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O exaustor está preparado para ser
montado numa parede da cozinha.
1. Retirar o filtro de gorduras. (Ver
instruções de serviço).
2. Abrir a lâmina de vidro
Respeitar a distância mínima entre a placa
de cozinhar e o exaustor, ou seja, 400 mm
no caso de discos eléctricos e de 550 mm
no caso de queimadores a gás. Durante a
utilização do escantilhão de perfuração,
deve-se certificar de que a distância entre a
extremidade inferior da cobertura e a
margem inferior do escantilhão de
perfuração compreende 755 mm (ver Fig.
Escantilhão de perfuração).
Montagem
pt
3. Furos (diâmetro 10mm.) para a fixação
da tampa de exaustão de vapor.
5. Furar orifícios e colocar buchas
correspondentes.
6. Fixar a suspensão (esquadria de suporte
da torre) da torre superior.
7. Aparafusar os parafusos escalonados
nas buchas (diâmetro 10mm.) até que
sobressaiam-se ainda aprox. 20mm.
8. Suspender a tampa de exaustão de vapor
nos pontos de fixação superior e fixar
frouxamente com arruelas intercalares
e porcas.
Esquadria
de suporte
da
to
rr
e
Furo de
fix
ação
Conexão par
a
mangueira de
descarga
400
200 300
4. Prestar atenção, sff., para uma
disposição central da tampa de exaustão
de vapor em relação às áreas de cocção.
85


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