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Siemens KU15LAFF0 Manual

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Inhoudsopgave
Veiligheid.....................................111
Algemene aanwijzingen ...............111
Bestemming van het apparaat.....111
Inperking van de gebruikers ........111
Veiliger transport..........................112
Veilige installatie...........................112
Veilig gebruik................................113
Beschadigd apparaat...................116
Het voorkomen van materiële
schade .........................................117
Milieubescherming en bespa-
ring...............................................117
Afvoeren van de verpakking ........117
Energie besparen.........................117
Opstellen en aansluiten..............118
Leveringsomvang .........................118
Apparaat opstellen en aanslui-
ten.................................................118
Criteria voor de opstellocatie .......119
Het apparaat voor het eerste ge-
bruik voorbereiden .......................119
Apparaat elektrisch aansluiten.....119
Uw apparaat leren kennen..........119
Apparaat.......................................119
Bedieningselementen...................120
Uitrusting.....................................120
Legplateau....................................120
Schuiflade.....................................120
Fruit- en groentelade met deksel .120
Deurrekken...................................121
Accessoires..................................121
De Bediening in essentie............121
Apparaat inschakelen...................121
Opmerkingen bij het gebruik .......121
Machine uitschakelen...................121
Temperatuur instellen...................121
Extra functies ..............................122
Supervriezen.................................122
Koelvak........................................122
Tips voor het bewaren van le-
vensmiddelen in het koelvak........122
Koudezones in het koelvak..........122
Sticker "OK"..................................123
Vriesvak.......................................123
Deur van het vriesvak...................123
Invriescapaciteit............................123
Tips voor het inkopen van diep-
vrieskost .......................................123
Tips voor het bewaren van le-
vensmiddelen in het vriesvak.......124
Tips voor het bevriezen van ver-
se levensmiddelen .......................124
Houdbaarheid van de diepvries-
waren bij −18°C..........................125
Ontdooimethodes voor diep-
vrieswaren ....................................125
Ontdooien....................................125
Ontdooien in het koelvak. ............125
Ontdooien in het vriesvak ............125
Reiniging en onderhoud.............126
Apparaat voorbereiden voor rei-
niging............................................126
Apparaat schoonmaken...............127
De dooiwatergoot en het afvoer-
gat reinigen. .................................127
Ventilatierooster reinigen..............127
Onderdelen eruit halen ................127
Storingen verhelpen ...................129
Functiestoringen...........................129
Temperatuurprobleem..................130
Geluiden .......................................130
Geurtjes ........................................131
… 109 …


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