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Siemens KI51FSDD0 Manual

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Inhoudsopgave
1 Veiligheid....................................73
1.1 Algemene aanwijzingen ...........73
1.2 Bestemming van het appa-
raat ...........................................73
1.3 Inperking van de gebruikers ....73
1.4 Veiliger transport ......................73
1.5 Veilige installatie.......................74
1.6 Veilig gebruik............................75
1.7 Beschadigd apparaat...............77
2 Het voorkomen van materiële
schade ........................................78
3 Milieubescherming en bespa-
ring..............................................78
3.1 Afvoeren van de verpakking ....78
3.2 Energie besparen.....................78
4 Opstellen en aansluiten.............79
4.1 Leveringsomvang .....................79
4.2 Criteria voor de opstellocatie ...79
4.3 Apparaat monteren ..................80
4.4 Het apparaat voor het eerste
gebruik voorbereiden ...............80
4.5 Apparaat elektrisch aanslui-
ten.............................................80
5 Uw apparaat leren kennen.........80
5.1 Apparaat...................................80
5.2 Bedieningspaneel.....................80
6 Uitrusting....................................81
6.1 Legplateau................................81
6.2 Variabel legplateau...................81
6.3 Uittrekbaar legplateau ..............81
6.4 Groente- en fruitlade.................81
6.5 Verskoellade.............................82
6.6 Boter- en kaasvak ....................82
6.7 Deurrekken...............................82
6.8 Accessoires..............................82
7 De Bediening in essentie...........82
7.1 Apparaat inschakelen...............82
7.2 Opmerkingen bij het gebruik ...82
7.3 Machine uitschakelen...............82
7.4 Temperatuur instellen...............82
8 Extra functies .............................83
8.1 Superkoelen ............................83
9 Alarm...........................................83
9.1 Deuralarm.................................83
10 Koelvak.....................................83
10.1 Tips voor het bewaren van
levensmiddelen in het koel-
vak..........................................83
10.2 Koudezones in het koelvak....84
11 Verskoelruimte .........................84
11.1 Bewaartijden in de vers-
koelruimte bij 0 °C.................84
12 Ontdooien.................................85
12.1 Ontdooien in het koelvak. ......85
12.2 Ontdooien in de verskoel-
ruimte .....................................85
13 Reiniging en onderhoud..........85
13.1 Apparaat voorbereiden
voor reiniging .........................85
13.2 Apparaat schoonmaken.........85
13.3 Onderdelen eruit halen ..........86
13.4 Apparaatonderdelen de-
monteren ................................86
14 Storingen verhelpen ................88
15 Opslaan en afvoeren................90
15.1 Apparaat buiten gebruik
stellen .....................................90
15.2 Afvoeren van uw oude ap-
paraat .....................................91
16 Servicedienst............................91
16.1 Productnummer (E-nr.) en
productienummer (FD)...........92
17 Technische gegevens..............92
… 72 …


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