635774
3
Zoom out
Zoom in
Previous page
1/64
Next page
3
Table of contents
enInstruction manual
Important safety information.....................................................4
Causes of damage......................................................................7
Damage to the oven...........................................................................7
Damage to the plinth drawer............................................................7
Set-up, gas and electricity connection.....................................7
Gas connection ...................................................................................7
Faults in the gas installation/smell of gas .....................................7
Moving the appliance by the gas line or door handle.................8
Electrical connection ..........................................................................8
Levelling the cooker ...........................................................................8
Wall fixing .............................................................................................8
Setting up the appliance ...................................................................8
Measures to be noted during transport..........................................8
Your new appliance ....................................................................9
General information............................................................................9
Cooking area .......................................................................................9
Control panel .................................................................................... 10
Cooking compartment .................................................................... 10
Your accessories ......................................................................11
Inserting accessories ...................................................................... 11
Special accessories ........................................................................ 11
After-sales service products .......................................................... 12
Before using the oven for the first time..................................13
Setting the clock .............................................................................. 13
Heating up the oven........................................................................ 13
Cleaning the accessories............................................................... 13
Making settings on the hob.....................................................13
Advance cleaning of burner cup and cap .................................. 13
Igniting the gas burners.................................................................. 13
Table – Cooking .............................................................................. 13
Suitable pans ............................................................................14
Precautions for use .........................................................................14
Programming the oven ............................................................15
Type of heating and temperature ................................................. 15
Rapid heating ................................................................................... 15
Setting the time-setting options..............................................15
Timer ..................................................................................................15
Cooking time ....................................................................................16
End time............................................................................................. 16
Clock .................................................................................................. 17
Childproof lock .........................................................................17
Changing the basic settings ...................................................17
Care and cleaning ....................................................................18
Cleaning agents ............................................................................... 18
Upper glass cover ........................................................................... 19
Before cleaning ................................................................................ 20
Detaching and refitting the rails .................................................... 20
Detaching and attaching the oven door...................................... 20
Removing and installing the door panels ................................... 21
Troubleshooting .......................................................................22
Malfunction table.............................................................................. 22
Replacing the bulb in the oven ceiling light ............................... 22
Glass cover ....................................................................................... 22
After-sales service ...................................................................22
E number and FD number ............................................................. 22
Energy and environment tips..................................................23
Saving energy with your oven ....................................................... 23
Saving energy with the gas hob ................................................... 23
Environmentally-friendly disposal.................................................. 23
Tested for you in our cooking studio .....................................23
Cakes and pastries .........................................................................23
Baking tips ........................................................................................ 25
Meat, poultry, fish.............................................................................26
Tips for roasting and grilling.......................................................... 27
Bakes, gratins, toast with toppings .............................................. 28
Preprepared products..................................................................... 28
Special dishes .................................................................................. 29
Defrost................................................................................................ 29
Drying................................................................................................. 29
Preserving ......................................................................................... 30
Acrylamide in foodstuffs .........................................................30
Test dishes ................................................................................31
Baking ................................................................................................ 31
Grilling................................................................................................ 31
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com
3


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Siemens HX74W535 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Siemens HX74W535 in the language / languages: English, Dutch as an attachment in your email.

The manual is 3,23 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info