Manual Siemens HR745226N (page 3 of 56) (English, Dutch)

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Ú Table of contents

[en]Instruction manual

Important safety information..................................................... 3

Causes of damage...................................................................... 6

Damage to the oven...........................................................................6

Damage to the plinth drawer............................................................6

Set-up, gas and electricity connection..................................... 7

Gas connection ...................................................................................7

Faults in the gas installation/smell of gas .....................................7

Moving the appliance by the gas line or door handle.................7

Electrical connection ..........................................................................7

Levelling the cooker ...........................................................................7

Wall fixing .............................................................................................7

Setting up the appliance ...................................................................8

Measures to be noted during transport..........................................8

Your new cooker......................................................................... 8

General information ............................................................................8

Cooking area .......................................................................................9

Oven ......................................................................................................9

The cooking compartment ............................................................. 10

Your accessories......................................................................10

Inserting accessories ...................................................................... 10

Optional accessories ...................................................................... 10

After-sales service products .......................................................... 11

Before using the oven for the first time ................................. 12

Setting the clock .............................................................................. 12

Heating up the oven ........................................................................ 12

Cleaning the accessories............................................................... 12

Advance cleaning of burner cup and cap .................................. 12

Suitable pans ............................................................................ 12

Precautions for use ......................................................................... 12

Making settings on the hob ..................................................... 13

Igniting the gas burners.................................................................. 13

Table - Cooking................................................................................ 13

Setting the oven........................................................................ 14

Type of heating and temperature ................................................. 14

If the oven is to switch off automatically ..................................... 14

If the oven is to switch on and off automatically ....................... 14

Rapid heating ................................................................................... 15

Setting the clock....................................................................... 15

Setting the timer ....................................................................... 15

Childproof lock ......................................................................... 15

Oven................................................................................................... 15

Care and cleaning .................................................................... 16

Upper glass cover ........................................................................... 16

Cleaning agents ............................................................................... 16

Detaching and refitting the rails.................................................... 17

Detaching and attaching the oven door...................................... 17

Removing and installing the door panels ................................... 18

Troubleshooting ....................................................................... 19

Malfunction table.............................................................................. 19

Replacing the bulb in the oven ceiling light ............................... 19

Glass cover ....................................................................................... 19

After-sales service ................................................................... 19

E number and FD number ............................................................. 19

Energy and environment tips.................................................. 20

Saving energy with your oven ....................................................... 20

Saving energy with the gas hob ................................................... 20

Environmentally-friendly disposal.................................................. 20

Tested for you in our cooking studio ..................................... 20

Cakes and pastries ......................................................................... 20

Baking tips ........................................................................................ 22

Meat, poultry, fish ............................................................................ 23

Tips for roasting and grilling.......................................................... 24

Bakes, gratins, toast with toppings .............................................. 25

Preprepared products..................................................................... 25

Special dishes .................................................................................. 26

Defrost ............................................................................................... 26

Drying................................................................................................. 26

Preserving ......................................................................................... 27

Acrylamide in foodstuffs ......................................................... 27

Test dishes................................................................................ 28

Baking ................................................................................................ 28

Grilling................................................................................................ 28

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.siemens-home.com

and in the online shop www.siemens-eshop.com

: Important safety information

Read these instructions carefully. Only then

will you be able to operate your appliance

safely and correctly. Retain the instruction

manual and installation instructions for

future use or for subsequent owners.

These instructions are only valid if the

appropriate country symbol appears on the

appliance. If the symbol does not appear on

the appliance, it is necessary to refer to the

technical instructions which will provide the

necessary instructions concerning

modification of the appliance to the

conditions of use of the country.

Appliance category: Category 1

Check the appliance for damage after

unpacking it. Do not connect the appliance

if it has been damaged in transport.

Only allow a licensed professional to

connect the appliance and to convert the

appliance to a different type of gas. The

appliance must be installed (electric and

gas connections) in accordance with the

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Siemens HR745226N Manual

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