790200

Siemens HM678G4S6B Manual

38
Zoom out
Zoom in
Previous page
1/48
Next page
en How it works
38
27.7 Special cooking methods and other
applications
Information and recommended settings for special
cooking methods and other applications, e.g. slow
cooking or preserving.
Slow cooking
Cook prime cuts of meat slowly at a low temperature,
e.g. tender cuts of beef, veal, lamb or poultry.
Slow cooking poultry or meat
Note:When using the slow cooking type of heating,
you cannot delay the start of the programme by setting
an end time.
Requirement:The cooking compartment is cold.
1. Use fresh, clean, hygienic meat without bones.
2. Place the cookware onto the wire rack at level 2 in
the cooking compartment.
3. Preheat the cooking compartment and cookware for
approx. 15minutes.
4. Sear the meat on all sides on the hob at a very high
heat.
5. Immediately place the meat into the pre-warmed
cookware in the cooking compartment.
To ensure that the climate in the cooking compart-
ment remains constant, keep the cooking compart-
ment door closed during slow cooking.
6. After slow cooking, remove the meat from the cook-
ing compartment.
Tips for slow cooking
Here you will find tips for achieving good results when
slow cooking food.
Issue Tip
You want to slow
cook a duck breast.
¡Place the cold duck breast
into a pan.
¡Sear the skin side first.
¡Slow cook the duck breast.
¡After slow cooking, grill the
duck breast for 3 to
5minutes until crispy.
You want to serve
your slow-cooked
meat as hot as pos-
sible.
¡Preheat the serving plate.
¡Make sure that the sauces
that accompany the duck
breast are very hot when
you serve them.
Recommended settings for slow cooking
Food Accessory/cook-
ware
Shelf pos-
ition
Searing
time in
mins
Heating function
→Page9
Temperature
in °C
Cooking
time in
mins
Duck breast, medium
rare, 300g each
Uncovered cook-
ware
2 6 - 8 ⁠ 90 145 - 60
Fillet of pork, whole Uncovered cook-
ware
2 4 - 6 ⁠ 80 145 - 70
Fillet of beef, 1kg Uncovered cook-
ware
2 4 - 6 ⁠ 80 190 - 120
Veal medallions, 4cm
thick
Uncovered cook-
ware
2 4 ⁠ 80 130 - 50
Saddle of lamb, bone-
less, 200g each
Uncovered cook-
ware
2 4 ⁠ 80 130 - 45
1Preheat the appliance.
Defrosting
You can defrost frozen food in your appliance.
Tips for defrosting food
¡You can use the "microwave" mode to defrost
frozen fruit, vegetables, poultry, meat, fish or baked
goods.
¡Remove frozen food from its packaging before you
defrost it.
¡Use heat-resistant, microwave-safe cookware.
¡The recommended settings are for freezer-temperat-
ure food (-18°C).
¡Defrosting works best if you divide it into more than
one step. The steps are listed one after the other in
the recommended settings tables.
¡Stir or turn the food 1-2times during defrosting.
Turn large items several times. Split the food into
smaller pieces as it defrosts.
Remove pieces that have already defrosted from the
cooking compartment.
¡Once the food has defrosted, switch off the appli-
ance and leave the food in the appliance for another
10 to 30minutes to allow the temperature to equal-
ise.
… 38 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Siemens HM678G4S6B at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Siemens HM678G4S6B in the language / languages: English as an attachment in your email.

The manual is 1.75 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info