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7
q The microwave must only be switched on when
there is food in it.
q The microwave should only be used for heating
food and drinks. Using the microwave for other
purposes may be dangerous and may result in
damage e.g. grains or cereals could catch fire
when heated.
q Risk of scalding
When heating liquids, always place a teaspoon in
the container to prevent delayed boiling. When
boiling is delayed, the liquid comes to the boil
without the customary steam bubbles. The
slightest vibration can cause the hot liquid to boil
over or spatter violently. This can cause injuries
and scalding.
q Baby food:
Always heat up baby food in a glass or bottle
without the lid or teat. Once heated, the baby food
should be stirred or shaken thoroughly to distribute
the heat evenly. Always check the temperature
before giving the food to your baby. There is a risk
of burning.
q Never heat up food or drinks in tightly sealed
containers. There is a risk of explosion.
q Alcoholic drinks must not be overheated. There is
a risk of explosion.
q Do not heat any meals in heatĆretaining packages
as they could ignite. Food in containers made from
plastic, paper or other combustible materials must
be monitored during heating. Airtight packaging
may burst when food is heated.
Safety information
for microwave
operation
7


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  • When using the above oven it lets a lot of steam out of the door which It never used to do. Submitted on 28-7-2021 at 13:56

    Reply Report abuse
  • My Siemens HF 87970 when operating it lets a huge amount of steam out above the door Submitted on 28-7-2021 at 13:54

    Reply Report abuse


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