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Speisen mit Mikrowelle
zubereiten, Rost Höhe 1
Mikrowellenleistung wählen, W
Dauer einstellen, Minuten
Menge
Hackfleischsoße,
Kühlschranktemperatur
erwärmen 600 g 600 W, 13Ć16 Min.
Tellergerichte
Tellergericht, tiefgekühlt erwärmen 350Ć400 g 600 W, 6 Min. + 360 W, 5Ć10 Min.
Tellergericht,
Kühlschranktemperatur
erwärmen 350Ć400 g 600 W, 6Ć10 Min.
Fertiggericht, sterilisiert erwärmen 350Ć400 g 600 W, 4Ć6 Min.
Süßspeisen
Pudding garen 500 g 600 W, 6Ć8 Min.
Kompott garen 250 g
500 g
600 W, 5Ć7 Min.
600 W, 8Ć11 Min.
Babykost
offen erwärmen, umrühren und Temperatur prüfen!
im Glas erwärmen 200 g 360 W, 2 Min. Ć 2 Min. 30 Sek.
Milchfläschchen erwärmen 200 ml 800 W, 30 Ć 45 Sek.
Fläschchen direkt auf den Boden in die Mitte des Gerätes stellen und einen Löffel ins Fläschchen
geben.
Sonstiges
Butter, Kühlschranktemperatur streichfähig
machen
250 g 90 W, 1Ć3 Min.
Honig, kristallisiert schmelzen 200 g 180 W, 1Ć2 Min.
Kuchenglasur (aus der Verpackung
nehmen)
schmelzen 150 g 600 W, 4Ć5 Min.
Butter, Kühlschranktemperatur schmelzen 50 g 180 W, 4Ć5 Min.
Getränke
Löffel ins Gefäß geben
Kaffee, Tee, Milch je nach
gewünschter Temperatur
erwärmen 150 ml
300 ml
500 ml
1 l
800 W, 1Ć2 Min.
800 W, 2Ć3 Min.
800 W, 3Ć4 Min.
800 W, 7Ć8 Min.
23


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