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% Over-/undervarme
: 3Dvarmluft
3 Varmluft
& Intensivvarme
% Over-/undervarme : 3Dvarmluft
Kakebunn av formkakerøre Fruktkakeform 2
3
160-180 - 25-35
Fruktkake fin, kakerøre Springform / rund
form
1
3
160-180 90 W 30-40
Kjeksbunn, 2 egg Fruktkakeform 1
%
150-160 - 20-25
Sukkerbrød, 6 egg** Mørk springform 1
%
170-180 - 30-40
Mørdeigbunn med kant Mørk springform 1
&
170-190 - 30-40
Frukt eller ostekake med
mørdeigbunn*
Mørk springform 2
3
160-170 180 W 30-40
Sveitsisk pai Mørk springform 1
&
190-200 - 40-50
Gugelhupf (østerriksk form-
kake)
Høy, rund kakeform 1
3
160-180 90 W 30-40
Nøttekake Mørk springform 1
3
170-180 90 W 35-45
Pizza, tynn bunn, lite fyll** Rundt pizzabrett 1
%
220-240 - 15-20
Krydret bakverk Mørk springform 1
&
180-200 - 50-60
Kaker i form Tilbehør Høyde Varme-
type
Temperatur i °C Mikrobølgeeffekt i
watt
Varighet i
minutter
* La kaken avkjøles i stekeovnen i ca. 20 minutter.
** Forvarm ovnen.
Kaker på stekebrett Tilbehør Høyde Varme-
type
Temperatur i °C Mikrobølgeeffekt i
watt
Varighet i
minutter
Formkakerøre med tørt fyll Universalpanne 2
%
160-180 - 25-35
Formkakerøre med tørt fyll Universalpanne +
emaljebrett*
1
3
:
150-170 - 40-50
Formkakerøre med saftig fyll
(frukt)
Universalpanne 1
3
160-180 90 W 30-40
Gjærdeig med tørt fyll Universalpanne 2
%
170-190 - 35-45
Gjærdeig med tørt fyll Universalpanne +
emaljebrett
1
3
:
160-180 - 50-60
Gjærdeig med saftig fyll (frukt) Universalpanne 2
%
170-190 - 45-55
Gjærdeig med saftig fyll (frukt) Universalpanne +
emaljebrett*
1
3
:
160-180 - 50-60
Mørdeig med tørt fyll Universalpanne 2
%
160-180 - 25-35
Mørdeig med tørt fyll Universalpanne +
emaljebrett*
1
3
:
160-180 - 30-40
Mørdeig med saftig fyll (frukt) Universalpanne 1
%
160-180 - 50-60
Sveitsisk pai Universalpanne 1
&
190-200 - 40-50
Rullekake, forvarming Universalpanne 2
%
170-190 - 10-20
Kringle med 500 g mel Universalpanne 2
%
160-180 - 40-50
Julekake med 500 g mel Universalpanne 2
%
150-170 - 60-70
Julekake med 1 kg mel Universalpanne 2
3
140-150 - 65-75
Strudel, søt Universalpanne 1
3
190-210 180 W 30-40
Pizza Universalpanne 1
%
210-230 - 25-35
Pizza Universalpanne +
emaljebrett*
1
3
:
180-200 - 40-50
Paikake, forvarming Universalpanne 2
&
220-240 - 15-20
* Emaljebrett får du som ekstra tilbehør hos forhandleren.
Småbakst Tilbehør Høyde Varmetype Temperatur i °C Varighet i minutter
Småkaker Universalpanne 2
%
150-170 20-30
* Emaljebrett får du som ekstra tilbehør hos forhandleren.
29


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