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NRS
Tepside pişirilen
pasta
Pişirme
süresi,
dakika
Scaklk
ºC
Istma
şekli
Yük
seklik
Kuru kek 500gunile Emaye teps i 3 t 160-180 60-70
Kuru kek 1kgunile Emaye teps i 3 t 150-170 90-100
Turta (ştrudel), tatl Emaye tepsi 2 t 180-200 55-65
Pizza Emaye tepsi
2 Tepsi**
2
2+4
t
;
210-230
180-200
25-35
45-55
* Çok s ulu meyve pastalar pişirirken, daha derin olan emaye tepsi kullannz.
** İki seviyede frnlarken, emaye tepsiyi yukarya yerleştiriniz.
Ekmek ve küçük kahvalt
ekmeği
Yükseklik Istma
şekli
Scaklk
ºC
Süre,
dakika
Mayal ekmek 1,2kgun
ile*, (ön stma)
Emaye teps i 2 t 270
200
8
35-45
Ekşimiş (mayal) hamurdan
ekmek 1,2kgunile*,
(ön stma)
Emaye teps i 2 t 270
200
8
35-45
Küçük kahvalt ekmeği
(örn. çavdardan çük
kahvalt ekmeği)
Emaye teps i 3 t 200-220 20-30
* Scak frna kesinlikle doğrudan su dökmeyiniz.
Küçük kek ve
kurabiyeler
Yükseklik Istma
şekli
Scaklk
ºC
Pişirme
süresi,
dakika
Kurabiye Tepsi
2 Tepsi*
3
2+4
t
;
150-170
140-160
10-20
30-40
Beze Tepsi 3 ; 80-100 125-155
İçi krema dolu
küçük pasta
Tepsi 2 t 190-210 30-40
Badem
kurabiyesi
Tepsi
2 Tepsi*
3
2+4
t
;
100-120
100-120
30-40
35-45
Milföy hamuru Tepsi
2 Tepsi*
3
2+4
;
;
170-190
170-190
25-35
35-45
* İki seviyede frnlarken, emaye tepsiyi yukarya yerltiriniz.
Ek saclar özel aksesuar olarak bayilerden temin edebilirsiniz.
155


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