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Gerecht
Hoogte VerwarmingsĆ
methode
TemperaĆ
tuur ºC
Tijdsduur,
minuten
Strudel met fruitvulling* Braadslede 3 Q 180Ć200 40Ć50
Patates frites* Braadslede 3 t 240Ć250 25Ć30
Pizza* Rooster 2 Q 180Ć200 15Ć25
Pizza, stokbrood* Rooster 3 R 190Ć210 15Ć20
* Leg bakpapier op de toebehoren. Let erop dat het bakpapier geschikt is voor deze temperaturen.
De braadslede kan tijdens het bakken van diepvriesĆ
gerechten iets kromtrekken. Dit wordt veroorzaakt
door de grote temperatuurverschillen. De vervorming
verdwijnt al tijdens het bakken.
Ontdooien
Levensmiddelen uit de verpakking halen en in een
geschikte schaal op het rooster plaatsen.
Lees de aanwijzingen van de fabrikant op de
verpakking.
De ontdooitijd is afhankelijk van het soort en de
hoeveelheid levensmiddelen.
Toebehoren Hoogte VerwarmingsĆ
methode
Temperatuur °C
Kwetsbare diepvriesgerechten
zoals slagroomtaarten, crémetaarten,
taarten met chocoladeĆ of
suikerglazuur, vruchten, enz.
Rooster 2 T 20 ºC
Overige diepvriesproducten*
Kip, worst en vlees, brood, broodjes,
taart en ander gebak.
Rooster 2 T 50 ºC
* Diepvriesgerechten bedekken met temperatuurbestendige folie. Gevogelte met de borstzijde op het
bord leggen.
N.B.
27


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