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Vlakgrillen, klein
Hierbij wordt alleen het middelste deel van het
grillelement ingeschakeld. Deze verwarmingsmethode
is geschikt voor kleine hoeveelheden. Zo spaart u
energie. Plaats de grillstukken in het midden van het
rooster.
Vlakgrillen, groot
Het gehele vlak onder het grillelement wordt heet. U
kunt meerdere steaks, worstjes, vissen of sneetjes
brood grillen.
Ontdooien
Een ventilator in de achterwand van de oven circuleert
de lucht in de oven rond de bevroren gerechten.
Diepgevroren stukken vlees, gevogelte, brood, taart
en cake ontdooien snel en gelijkmatig.
10


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