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Allumer et éteindre le four
La touche sert à allumer et à éteindre le four.
Mise sous tension
Appuyer sur la touche .
Le symbole
: pour le mode de cuisson Chaleur tournante 3D
et 160 °C apparaissent dans la visualisation comme réglage
de référence.
Vous pouvez démarrer immédiatement ce réglage ou
régler un autre mode de cuisson et une autre température
sélectionner un programme au moyen de la touche X
sélectionner un réglage Memory enregistré au moyen de la
touche
l
sélectionner l'autonettoyage au moyen de la touche V.
Pour apprendre les réglages, consultez les différents chapitres.
Mise hors service
Appuyer sur la touche . Le four s'éteint.
Rôtir**
Escalopes, natures ou panées
Escalopes, surgelées
Steak (3 cm d'épaisseur)
Poisson et filet de poisson, nature
Poisson et filet de poisson, pané
Poisson et filet de poisson, pané et surgelé p.ex. bâtonnets de poisson
Poêlées, surgelées
Crêpes
6-7
6-7
7-8
4-5
4-5
6-7
6-7
5-6
6-10 min.
8-12 min.
8-12 min.
8-20 min.
8-20 min.
8-12 min.
6-10 min
en continu
Position de mijo-
tage
Durée de mijotage
en minutes
* mijoter sans couvercle
** sans couvercle
RQ
RII
VWDUW
VWRS
&NJ
0
3
14


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