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Kookhulpfuncties nl
35
Sauzen Kookhulp-
functies
Temperatuurstand Totale bereidingstijd vanaf
het geluidssignaal (min.)
Met weinig olie braden
Tomatensaus met groente
1
Õ
1 25 - 35
Bechamelsaus
1
Õ
1 10 - 20
Kaassaus
1
Õ
1 10 - 20
Saus inkoken
1
Õ
1 25 - 35
Zoete sauzen
1
Õ
1 15 - 25
1
Regelmatig roeren.
Dessert Kookhulp-
functies
Temperatuurstand Totale bereidingstijd vanaf
het geluidssignaal (min.)
Zachtjes laten koken
Rijstepap
1
»
2 - 90 ºC 40 - 50
Havermoutpap
1
»
2 - 90 ºC 10 - 15
Chocoladepudding
1
»
2 - 90 ºC 3 - 5
Koken
Compote
2
»
3 - 100 ºC 15 - 25
Met veel olie frituren
Berliner bollen frituren
3
»
5 - 170 ºC 5 - 10
Donuts frituren
3
»
5 - 170 ºC 5 - 10
Buñuelos frituren
3
»
5 - 170 ºC 5 - 10
1
Regelmatig roeren.
2
Het gerecht aan het begin toevoegen.
3
De olie met gesloten deksel verhitten. Na elkaar en zonder deksel braden.
35


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