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nl Kookhulpfuncties
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Koken met de snelkookpan
Soepkip 5»4 - 120 ºC 15 - 25
Gekookt rundvlees in soep 5»4 - 120 ºC 15 - 25
Met veel olie frituren
Stukken kip frituren6»5 - 170 ºC 10 - 15
Vleesballetjes frituren 6»5 - 170 ºC 10 - 15
Vlees Kookhulp-
functies
Temperatuurstand Totale bereidingstijd vanaf
het geluidssignaal (min.)
1 Herhaaldelijk keren.
2 Olie en levensmiddelen na het geluidssignaal er bij doen.
3 Regelmatig roeren.
4 Warm maken en bereiden met deksel. Na de signaaltoon de gerechten er in doen.
5 Het product aan het begin toevoegen.
6 De olie met gesloten deksel verhitten. Na elkaar en zonder deksel braden.
Vis Kookhulpfunc-
ties
Temperatuurstand Totale bereidingstijd vanaf
het geluidssignaal (min.)
Met weinig olie braden
Visfilet ongepaneerd 1Õ4 10 - 20
Visfilet, gepaneerd 1Õ3 10 - 20
Krabben 1Õ4 4 - 8
Garnalen 1Õ4 4 - 8
Vis in zijn geheel gebakken 1Õ3 10 - 20
Zachtjes laten koken
Gestoofde vis 2»2 - 90 ºC 15 - 20
Met veel olie frituren
Vis in bierdeeg frituren 3»5 - 170 ºC 10 - 15
Gepaneerde vis frituren 3»5 - 170 ºC 10 - 15
1 Herhaaldelijk keren.
2 Warm maken en bereiden met deksel. Na de signaaltoon de gerechten er in doen.
3 De olie met gesloten deksel verhitten. Na elkaar en zonder deksel braden.
30


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