Griddle cooking table
SETTING
Heating: 1-2
Sausages-fish: 3-5
Marinated foods: 6
Fillets-chops-King prawns: 7-9
Do not use a metal spatula for turning over the food.
These appliances can also be used as conventional electric heating plates.
Hob grill
These hot plates are controlled by an energy control
knob with which you can choose the heat that is suitable
for the food you are cooking. They can be used both
with a griddle and for cooking with receptacles.
Figure 6.
1 = minimum heat.
9 = maximum heat.
By consulting the following table of cooking methods
and considering the amount of food being cooked, turn
the control knob to the correct setting for the dish you
want to cook. The “on” control indicator light will come
on.
To switch off the hotplate, turn the knob to the setting 0,
and the control light will go off.
The hot surface warning light will come on, warning that
the cooking area is still hot.
Figure. 6
1
2
3
4
5
6
7
8
9