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Warnings and suggestions
for cooking
Only use one receptacle per
burner. Use the
supplementary pan support
on the large double flame
burner.
Do not place a receptacle on
one side of a burner, as it
could tip over.
Do not use large-diameter re-
ceptacles on the burners
nearest to the control knobs,
as the flames might reach
them, making them so hot that
they could cause injury. Never
place receptacles directly on
top of the burners.
Place the receptacle on the
pan support.
Ensure that the burners' pan
supports and covers are
properly in place before use.
9
Do not use small receptacles
on large burners. The flame
should never come up the
sides of the receptacle.
Never cook without a lid or
with the lid half off - you are
wasting energy.
Do not use receptacles with
uneven bottoms, as they
make the food take longer to
cook and waste energy.
Always use receptacles that
are suitable for each burner,
so as to avoid wasting gas
and discolouring the
receptacles.
Always place the lid on the
receptacles.
Only use pots, frying pans
and casserole dishes with
thick flat bottoms.
Always place the receptacle
right over the burner, not to
one side.
DO NOT DO
Do not use excessive weight,
or strike the cooking hob with
heavy objects.
Handle receptacles with care
when they are on the cooking
hob.
Avoid using griddles and
earthenware pots etc. at
maximum heat for a long
time.
Never use two burners or heat
sources to heat one single
receptacle.
11


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