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Before using for the first time en
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The table shows the allocation of the
levels to the different degrees of water
hardness:
Subsequent changes to the water
hardness can be made at any time.
~ "Menu settings" on page 23
Filling the bean container
This appliance can be used to prepare
coffee drinks from coffee beans or
ground coffee (not instant coffee).
1. Open the lid )R of the bean
container )B.
2. Pour in the beans.
3. Close the lid again.
Notes
The coffee beans are freshly ground
for each brewing.
The coffee beans must be sealed
and stored in a cool place to retain
optimum quality.
Coffee beans can be stored in the
bean container for a number of days
without losing their aroma. Always
add the ground coffee first prior to
beverage preparation. ~ "Preparing
coffee using ground coffee"
on page 15
In models with two bean containers )B
, )b* you can pour in two different
types of coffee beans. Select the
desired bean container using the
selection button 1"*. The LED of the
active bean container lights up.
The appliance memorises the most
recently used bean container for each
drink. This presetting can be modified.
~ "Menu settings" on page 23
Filling the water tank
Important: Fill the water tank with fresh,
cold, still water on a daily basis. Prior to
operation, check whether the water tank
has been sufficiently filled.
1. Hold the recessed grip )" on the
side of the water tank `and gently
tilt out the water tank to the side.
2. Use the handle to remove the water
tank.
3. Insert the water filter. ~ "Inserting
or replacing a water filter"
on page 25
4. Fill the water tank with water up to
the "max" marking.
5. Re-insert the water tank into the
holder and tilt back to the starting
position.
The brand logo lights up in the display.
The appliance heats up and rinses.
Some water will run out of the outlet
system.
The appliance is ready for use when the
symbols for the drinks and the on/off
button light up on the display.
Level Degree of water hardness
German (°dH) French (°fH)
1 1-7 1-13
2 8-14 14-25
3 15-21 26-38
4 22-30 39-54
13


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