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Sharp YC-PS254AE, Manual

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ES
ES – 7
ES – 7
1. No caliente durante una cantidad excesiva de tiempo.
2. Remueva el líquido antes de calentar o recalentar.
3. Es aconsejable introducir una varilla de cristal o un utensilio
similar (no metálico) en el líquido mientras se calienta.
4. Deje el líquido en reposo durante al menos 20segundos en
el horno al  nal del tiempo de preparación para evitar ebu-
lliciones posteriores.
No prepare huevos con cáscara ni caliente huevos duros
en el microondas, ya que pueden explotar incluso después
de que el microondas haya terminado la preparación. Para
preparar o recalentar los huevos que no hayan sido revuel-
tos o mezclados, perfore las yemas y las claras, ya que, de
no hacerlo, los huevos pueden explotar. Pele y corte los
huevos duros antes de calentarlos en el horno microon-
das.
Perfore la piel de alimentos como patatas, salchichas y frutas
antes de prepararlos, ya que pueden explotar.
Para evitar la posibilidad de quemaduras.
ADVERTENCIA: Se debe revolver y agitar el contenido de
biberones y envases de alimentación para bebés, y revisar
la temperatura antes de su consumo con el  n de evitar
quemaduras. Utilice agarradores o guantes de cocina
cuando saque los alimentos del horno para evitar quema-
duras.
• Cuando abra recipientes, envases para preparar palomitas
de maíz, bolsas de cocinar al horno, etc., mantenga la cara y
las manos a una distancia prudencial para evitar quemadu-
ras por vapor y erupción hirviente. Para evitar quemaduras,
compruebe siempre la temperatura de los alimentos, re-
mueva antes de servir y preste especial atención a la tem-
peratura de los alimentos y las bebidas destinados a bebés,
niños o ancianos. Las piezas accesibles pueden calentarse
… 65 …


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