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PASSENDES OFENGESCHIRR
1. Das ideale Material für ein Mikrowellengerät ist für Mikrowellen transparent. Es lässt Energie durch den Behälter
ießen und erhitzt die Lebensmittel.
2. Die Mikrowelle kann kein Metall durchdringen, daher sollten keine Metallutensilien oder Geschirr mit Metallrand
verwendet werden.
3. Verwenden Sie beim Garen in der Mikrowelle keine Recyclingpapierprodukte, da diese kleine Metallteile enthalten
können, die Funken und/oder Brände verursachen können.
4. Es wird eher rundes/ovales als quadratisches/längliches Geschirr empfohlen, da das Essen an den Ecken zum
Überkochen neigt.
5. Schmale Aluminiumfolienstreifen können verwendet werden, um ein Überkochen an freiliegenden Bereichen
zu verhindern. Verwenden Sie jedoch nicht zu viel und halten Sie einen Abstand von 2,54 cm zwischen Folie und
Hohlraum ein.
51


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