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Qualora il forno dovesse produrre fumo, spegnetelo
o scollegate la spina dalla presa di corrente,
mantenendo inoltre lo sportello chiuso in modo da
soocare le eventuali amme.
Usare esclusivamente contenitori e utensili adatti
alle microonde. Gli utensili devono essere controllati
per assicurarsi che siano adatti all’uso nei forni a
microonde.
In caso di riscaldamento di alimenti inseriti in
contenitori di plastica o di carta, a causa della
possibilità della loro combustione mantenete il forno
sotto osservazione.
Dopo l’uso, pulite sempre il coperchio guida onde,
la cavità del forno, il piatto girevole e il sostegno
rotante: devono essere asciutti e senza tracce di
grasso. Gli accumuli di grasso possono surriscaldarsi,
fumare o inammarsi.
Per evitare surriscaldamento o incendio, prestare molta
attenzione alla cottura o al riscaldamento di cibi che
contengono molto zucchero o sostanze grasse, quali ad
esempio salsicce, pasticci di carne o dolci.
Vedere i riferimenti corrispondenti in questo manuale di
istruzioni.
Per evitare il rischio di lesioni.
AVVERTENZE:
Non usate il forno se è danneggiato o non funziona
normalmente. Controllate quanto segue prima di
ISTRUZIONI IMPORTANTI SULLA SICUREZZA
IT-6
148


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