With/without entries ······················································································································39
PLU level shift (for direct PLUs) ···································································································39
Price level shift ·····························································································································41
Condiment entries (for PLU)·····42
Pint entries·················44
Display of Subtotals····················44
Subtotal ········································································································································44
Difference subtotal (Differ ST)······44
Finalization of Transaction·················45
Cash or check tendering·······45
Mixed tendering (check + cash)····································································································46
Cash or check sale that does not need any tender entry ·····························································46
Credit sale ····································································································································46
Mixed-tender sale (cash or check tendering + credit tendering)···················································47
Computation of VAT (Value Added Tax)/Tax ························································································47
VAT/tax system ····························································································································47
VAT shift entries ···························································································································48
Guest Check (GLU) ·······························································································································49
Guest look up (GLU) system ········································································································49
Deposit entries··············50
Transferring guest checks out or in (Transfer-in/out) ···································································51
Bill printing··················52
Intermediate GLU reading ············································································································53
Bill totalizing/bill transfer·············53
Bill separating···············54
Transaction migration·········56
Recall GLU ···································································································································56
Auxiliary Entries·······················57
Percent calculations (premium or discount) ·················································································57
Discount entries·············57
Refund entries ······························································································································58
Return entries
Printing of non-add code numbers ·······························································································59
Printing of free text ·······················································································································59
Entertainment bill·············60
Payment Treatment ·······························································································································61
Tip-in entries················61
Currency exchange ······················································································································62
Received-on-account entries····63
Paid-out entries ····························································································································64
No-sale (exchange) ······················································································································65
Transferring cash············65
Cashing a check···········66
Service charge·············66
VIP sales ······································································································································67
Customer management····67
TRAINING Mode····································································································································69
Supervisor Clerk ····································································································································70
Overlapped Clerk Entry ·························································································································71
5. Correction·············································································································································72
Correction of the Last Entry (Direct Void)·········72
Correction of the Next-to-Last or Earlier Entries (Indirect Void) ····························································73
Subtotal Void ·········································································································································74
Correction of Incorrect Entries Not Handled by the Direct, Indirect or Subtotal Void Function··············74
6. Special Printing Function ···················································································································75
Copy Receipt Printing··················75
Guest Check Copy·································································································································76
Validation Printing Function················76
Employee’s Arrival/Departure Time Printing·····76
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