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FI -53-
LUKU 1: YLEISET VAROITUKSET
Seuraathan seuraavia ohjeita välttääksesi ruuan
saastumisen ja pilaantumisen:
* Oven auki pitäminen pitkän aikaa voi aiheuttaa huomattavan
lämpötilan nousun laitteen säilytyslokeroissa.
* Puhdista säännöllisesti pinnat, jotka ovat kosketuksissa
ruuan kanssa.
* Säilytä raaka liha ja kala sopivissa säilytysastioissa
jääkaapissa siten, että ne eivät koske ja niistä ei valu mitään
muihin ruokiin.
* Kahden tähden pakastetun ruuan säilytyslokerot sopivat
esipakastetun ruuan säilyttämiseen sekä jäätelön ja
jääpalojen tekemiseen.
* Yhden kahden ja kolmen tähden säilytyslokerot eivät sovi
tuoreen ruuan pakastamiseen.
* Jos jäähdytyslaitetta (jääkaappilaite) pidetään tyhjänä
pitkän aikaa, laita se pois päältä, sulata, puhdista ja kuivaa
se ja jätä ovi auki estääksesi homeen muodostumiseen
jääkaapissa.
54


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