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ES-8
PRECAUCIÓN
1. Para amasar masa de levadura, seleccione siempre la velocidad 3
o una velocidad inferior. El uso de una velocidad superior a 3 puede
dañar la batidora de mesa.
2. No retire la masa del cuenco con la batidora de mesa en
funcionamiento.
3. El cuenco y el accesorio para mezclar se han diseñado para mezclar
correctamente sin necesidad de retirar la mezcla frecuentemente. Por
regla general, basta retirar la mezcla adherida al cuenco una o dos
veces.
4. Apague la batidora de mesa antes de retirar la mezcla adherida.
5. La batidora de mesa puede calentarse durante su uso. En casos de
preparaciones con carga espesa durante periodos prolongados de
tiempo, la parte superior de la batidora de mesa se caliente bastante.
Esto es normal.
ES
4-7
8-10
11-12
Batido
Batir nata
Montar
Mezcla de masa semiespesa,
por ejemplo, masa para cookies
Mezcla nal para pasteles,
rosquillas y otras masas
Batir mantequilla
Batir huevos
Montar nata
Batir claras y glaseados
2-3 Mezcla lenta Combinación de ingredientes
secos y líquidos
Preparación de puré de patatas
Preparación de masa
fermentada
59


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