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Før brug første gang
1. Fjern al indpakning.
2. Vask alle aftagelige dele og tilbehør i varmt sæbevand, skyl og tør dem. Men vask
aldrig motorenheden i vand for at undgå risikoen for elektrisk stød.
3. Montering, se “Slow Juicer montering”.
Før montering skal du sørge for at afbryde og slukke for slow juiceren
(strømafbryderen er i stillingen “O“.
Bemærkninger før brug
1. Sørg for at skære maden i stykker, der ikke er større end 5 cm for optimalt udtræk.
- Fjern sten (blommer, ferskner, mango, abrikos, kirsebær etc.)
- Fjern hård skræl (meloner, ananas, agurker, kartofler etc.)
- Blød skræl og andre fødevarer, skal bare skylles (æbler, pærer, gulerødder, radiser,
salat, kål, persille, spinat, vindruer, jordbær, selleri etc.
- læg ikke i frossen frugt eller is i slow juiceren.
- Når du presser bladgrøntsager, bland det med frugt for at opnå det bedste resultat.
- Hæld ikke grøntsager med animalsk olie i slow juiceren for at undgå beskadigelse af
slibehovedet.
- Citrusfrugter skal skrælles og den hvide hinde fjernes, ellers kan saften smager
bittert.
2. Opblød altid sukkerrør, kokosnødder, kudzu eller korn (fx bønner, ris) i vand, før de
kommes i slow juiceren.
- Hæld maden i påfyldningstragten. Lad være med at presse eller tvinge den ned.
Brug kun den medfølgende nedstopper, hvis maden sidder fast.
- Hæld maden i langsomt, således at al frugtkødet kan udtrækkes. De bedste
resultater opnås ved ikke at overfylde eller haste.
75


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