Manual Sharp R-937 IN (page 53 of 133) (English, German, Dutch, French, Italian, Spanish, Spanish)

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TABLEAU DE DÉCONGÉLATION RAPIDE

TABLEAU DE RECHAUFFAGE AUTOMATIQUE

FRANÇAIS

MENU Nu.

D-7

Décongélation

Pain

(Temp. initiale des

aliments -18° C)

QUANTITÉ (Incrément)

/ UTENSILES

0,1 - 1,0 kg (100 g)

Plat

PROCÉDURE

• Poser le pain sur un plat au centre du plateau

tournant. Ce programme n’est recommandé que

pour le pain en tranches.

• Quand le signal sonore retentit, changer la position

des tranches et retirer celles qui sont décongelées.

• Après la décongélation, séparer toutes les tranches

et les disposer sur un grand plat.

• Couvrir le pain d’une feuille de papier aluminium et

le laisser reposer 5 - 10 minutes pour compléter la

décongélation.

MENU Nu.

AR-1

Getränke

(Temp. initiale des

aliments 20° C)

AR-2

Soupes, Ragoûts

(Temp. initiale des

aliments 20° C)

QUANTITÉ (Incrément)

/ UTENSILES

1-6 Tasses (1 Tasse)

150 ml par Tasse

Tasse

1-4 Tasses (1 Tasse)

200 ml par Tasse

Tasse et film plastique

micro-ondes

PROCÉDURE

• Placer la boisson de manière décentrée sur le

plateau tournant.

• Après réchauffage, remuer et laisser reposer

pendant 1-2 minutes environ.

REMARQUE: Si la boisson de départ est à la température du

réfrigérateur (5° C ± 2° C), appuyant la touche PLUS ( ▲ ).

• Recouvrir à l’aide de film plastique micro-ondes.

• Placer les tasses de manière décentrée sur le

plateau tournant.

• Après cuisson, remuer et laisser reposer pendant

environ 1-2 minutes.

REMARQUE: Si la soup de départ est à la température du

réfrigérateur (5° C ± 2° C), appuyant la touche PLUS ( ▲ ).

Aliments

Plat

Plateau

tounant

Cuisses de poulet,

Steaks et Côtelettes

Volaille et Viande de rôti

REMARQUES: Décongélation rapide

1 Les steaks, côtelettes et cuisses de poulet doivent être congelés en une couche.

2 Congelez la viande hachée en tranches fines.

3 Après avoir retourné, protéger les parties décongelées avec de petits morceaux plats de papier aluminium.

4 La volaille doit être cuit immédiatement après décongélation.

5 Pour D-1, D-2, D-4 et D-5 disposer les aliments dans le four comme indiqué:

3. R-937+93ST French 15/01/2003 10:59 Page 51

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Others manual(s) of Sharp R-937 IN

Sharp R-937 IN Manual - English - 234 pages

Sharp R-937 IN User Manual - English - 37 pages

Sharp R-937 IN Manual - German, Dutch, French, Italian, Spanish, Spanish - 234 pages

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