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TABELA DE FUN MENU
PORTUGUÊS
MENU
C-1 Fun Menu
Baguettes
Congeladas
Ex.: baguettes com
cobertura de pizza
ou Ciabatta com
cobertura
.
C-2 Fun Menu
Douradinhos
C-3 Fun Menu
Batatas Fritas
(recomendadas
para os fornos
convencionais)
Ex.: Tipo padrão e
grosso
C-4 Fun Menu
Comida
Vegetariana
C-5 Fun Menu
Sobremesas
Ex.:
Gratinado de Fruta
PESO (Unidade de
Aumento)/UTENSÍLIOS
0,15 - 0,5 kg (50 g)
(temp. inicial -18° C)
Directamente sobre o
prato giratório
0,2 - 0,5 kg (50 g)
(temp. inicial -18° C)
Directamente sobre o
prato giratório
0,2 - 0,4 kg (50 g)
(temp. inicial -18° C)
Directamente sobre o
prato giratório
(temp. inicial 20° C)
Recipiente para
gratinados
Grelha baixa
(temp. inicial 20° C)
Recipiente para
gratinados
Grelha baixa
PROCEDIMENTO
Retire as baguettes congeladas das
embalagens e coloque-as sobre o prato
giratório.
Para o Ciabatta, prima o botão
MENOS ( ).
Após a cozedura, transfira para a
travessa.
Retire os douradinhos da embalagem e
coloque-os sobre o prato giratório.
Após a cozedura, transfira para a
travessa.
Retire as batatas congeladas da
embalagem e coloque sobre o prato
giratório.
Para batatas mais grossas, utilize o
botão MAIS ( ).
Após a cozedura, transfira para a
travessa.
Consulte as receitas de Comida
Vegetariana na página 326.
Consulte as receitas de Sobremesas na
página 326.
BOTÃO
x1
x2
x3
x4
x5
12. R-875+885 Portuguese 07/05/2002 11:14 Page 323
325


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