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Sharp R-8740 Manual

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TABLA / RECETAS
Tostada de queso
Tiempo total de cocción: aprox. 5 minutos
Preparación: Tueste el pan, úntelo con mantequilla y cúbralo con una loncha de jamón cocido, una
rodaja de piña y una loncha de Cheddar (u otro queso similar que funda bien). Coloque
la tostada sobre el plato giratorio y ponga en marcha el horno.
1.
1
/
2
1 min. 100 %
2. 5 min.
Salchichas
(Cumberland,
cerdo, etc.)
Dorar gratinados y
platos a la cazuela
Hamburguesa con
queso
Croquetas de carne
Pizza
TABLA: COCINAR Y ASAR AL GRILL ALIMENTOS CONGELADOS
Alimento Peso Nivel Posición Tiempo de Información
-g- - % - descongelación
-Min-
250
500
1500
300
500
270
5 (*)
5
6(*)
7
6
1
1
/
2
2(*)
2
1
1
/
2
4
1
/
2
Colóquelas directamente sobre el plato
giratorio y haga una pausa para
darles la vuelta (*)
Colóquelos directamente sobre el plato
giratorio.
Colóquela directamente sobre el plato
giratorio
Colóquelas directamente sobre el plato giratorio
y haga una pausa para darles la vuelta (*)
Colóquela directamente sobre el plato
giratorio
-
-
-
-
50
100
100
100
70
Alemania
Huevos revueltos con beicon
Tiempo total de cocción: 3
1
/
2
- 4
1
/
2
minutos
Ingredientes:
5-10 g margarina
25 g cebolla bien picada
40 g beicon
3 huevos
3 EL cucharadas de leche
Sal y pimienta
Preparación:
1. Ponga la margarina, la cebolla y el beicon sobre el
plato giratorio y ponga en marcha el horno.
2-3 min. 50 % +
2. Bata los huevos con la leche y el condimento.
Die Eiermilch über die Zwiebeln und den Speck
geben und stocken lassen.
1
1
/
2
min. 100 % +
Remueva el huevo una vez durante la cocción.
Francia
Croque Monsieur
Tiempo total de cocción: aprox. 5 minutos
Ingredientes:
2 rebanadas de pan
20 g mantequilla
1-2 lonchas de queso
(para cubrir un rebanada de pan)
1 loncha de jamón cocido
1 EL cucharada de nata fresca
aprox. 30 g de queso rallado
Preparación:
1. Unte con mantequilla las dos rebanadas de pan.
2. Sobre una de las rebanadas, ponga el queso en
lonchas y después el jamón. Extienda la nata fresca
por encima.
3. Ponga encima la segunda rebanada de pan y
espolvoree el queso rallado por encima.
Coloque el “croque” sobre el plato giratorio y
ponga en marcha el horno.
1. Aprox. 1 min. 30 % +
2. Aprox. 4 min.
6. R-8740 Spanish 07/06/2001 3:01 PM Page 146
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