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Sharp R-822STWE Manual

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GB-19
GRILL COOKING/COMBI COOKING
IMPORTANT: During operation, to allow smoke or smells to disperse open a window.
WARNING:
The door, outer cabinet, oven cavity and accessories will become very hot during
operation. To prevent burns, always use thick oven gloves.
CONVECTION COOKING
Your oven can be used as a conventional oven using the convection facility, there are 10 pre-set oven
temperatures. Preheating is recommended for better results. The temperature can be chosen from 150°
C to 240°C in 10°C increments.
Press CONVECTION button 1 2 345678910
Oven Temp (°C) 150 160 170 180 190 200 210 220 230 240
Example 1: To cook with preheating
To preheat to 200°C and cook for 25 minutes at 200°C.
1. Press the CONVECTION button once and
the temperature indicator will  ash on the
display and the convection indicator will
illuminate.
CONVECTION x1
2. Enter the desired preheat
temperature by pressing the
CONVECTION button (5 more
times) or turn the ENTRY dial
until the display shows 200.
3. Press the START/+30sec./
ENTER button to con rm the
temperature.
4. Press the START/+30sec./ENTER button
once more to start preheating. When the
preheated temperature has been reached
an audible signal will sound twice to remind
you to put the food into the oven. The
current temperature will  ash in the display.
5. Open the door, place the food
inside the oven and close the
door. Use the ENTRY dial to
input the cooking time (25
minutes).
6. Press the START/+30sec./
ENTER button to start cooking.
The display will count down
through the programmed
cooking time. The convection
indicator will  ash.
Example 2: To cook without preheating
To cook at 230°C for 20 minutes.
1. Open the door, place
the food inside the
oven and close the
door. Press the CON-
VECTION button once
and the temperature
indicator will  ash on
the display and the
convection indicator
will illuminate.
CONVECTION x1
2. Enter the
desired
temperature
by pressing the
CONVECTION
button (eight
more times) or
turn the ENTRY
dial until the
display shows
230.
3. Press the
START/+30sec./
ENTER button
to con rm the
temperature.
4. Use the ENTRY
dial to input the
cooking time
(20 minutes).
5. Press the START/
+30sec./ENTER
button to start
cooking.
… 256 …


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