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Sharp R 654M Manual

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800W (IEC 60705)
R-654M
MICROWAVE OVEN WITH GRILL
OPERATION MANUAL WITH COOKBOOK
R-654M O/M & C/B 07/02/2001 08:33 Page A
R-654M O/M & C/B 07/02/2001 08:33 Page B
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
CONTENTS
1
Oven and Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
Safety:
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
Important Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Operation:
Maff Heating Category . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Microwaving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Microwave Power Levels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Before Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Setting the Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
How to operate the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Dual Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Express Cook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Express Cook/Express Defrost Charts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11-12
Auto Cook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
Auto Cook Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Meal In One . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Meal In One Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Convenient Functions: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16-19
Cooking Advice:
Suitable Cookware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20-21
Food Handling & Preparation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21-22
Advice for Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Advice for Reheating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Advice for Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
Cookbook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25-41
Aftercare:
Cleaning and Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42-43
To Replace the Mains Plug . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .43
Calling for Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .44
Guarantee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .44
Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .45
OPERATION MANUAL
This operation manual contains important information which you should read carefully
before using your microwave oven.
IMPORTANT: There may be a serious risk to health if this operation manual is not followed
or if the oven is modified so that it operates with the door open.
If you require any advice or assistance regarding your Sharp product, please visit our
website -
http://www.sharp.co.uk/support.
Customers without Internet access may telephone 08705 274277 during office hours, or
from Ireland (01) 676 0648.
R-654M O/M & C/B 07/02/2001 08:33 Page 1
2
OVEN AND ACCESSORIES
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
12
13
14
15
ACCESSORIES:
Check to make sure the following accessories
are provided:
12 Turntable 13 Roller stay 14 Seal packing
Place the roller stay in the seal packing on the floor of the
cavity. Then place the turntable on to the roller stay.
To avoid turntable damage, ensure dishes and containers are
lifted clear of the turntable rim when removing them from the
oven.
15 Rack (For use of the rack, refer to the grilling and dual
grilling sections on page 9).
NOTES:
• Always operate the oven with the turntable and support fitted
correctly. This promotes thorough even cooking. A badly
fitted turntable may rattle, may not rotate properly and
damage the oven.
• The turntable rotates clockwise or counter clockwise. The
rotary direction may change each time you start the oven.
This does not affect cooking performance.
• When you order accessories, please mention two details:
part name and model name to your dealer or SHARP
authorised service facility.
1 Grill heating element
2 Control panel
3 Oven lamp
4 Door opening handle
5 Waveguide cover (DO NOT REMOVE)
6 Seal packing
7 Oven cavity
8 Door seals and sealing surfaces
9 Ventilation openings
10 Outer cabinet
11 Power supply cord
2
1
3
4
8
7
65
9
10
11
R-654M O/M & C/B 07/02/2001 08:33 Page 2
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
CONTROL PANEL
3
1. DIGITAL DISPLAY
2. TIME keys:
Use to enter cooking time.
3. EXPRESS COOK keys:
Use to cook foods illustrated.
4. EXPRESS DEFROST keys:
Use to cook foods illustrated.
5. MEAL IN ONE keys:
Use to cook foods illustrated.
6. AUTO COOK key:
Use for programming the AUTO COOK
menus 1 - 3.
7. GRILL key:
Press to select grill.
8. DUAL GRILL key:
Press to select a combination of microwave
and grill.
9. LESS/MORE keys:
Press to shorten/lengthen cooking time.
10. WEIGHT CONVERSION key:
Use to change weight unit, e.g. Kg/g to
Lb/oz.
11. DELAY START/CLOCK SET key:
Use to set the clock, display the time or
programme DELAY START.
12. START/AUTO MINUTE key:
Press to start a programme. Press to cook
on 100P for 1 minute or increase time
during cooking in multiples of 1 minute.
13. STOP/CLEAR key:
Press once to stop a programme, twice to
cancel a programme.
14. KITCHEN TIMER key:
Press to use as a minute timer, or to
programme standing time.
15. WEIGHT keys:
Press up or down to select correct
weight/number of pieces.
When minimum (or maximum)
weight/number is reached, the display will
not change, even if you continue to press
the DOWN (or UP) key.
16. MICROWAVE POWER LEVEL key:
Press to select microwave power level.
1
2
3
13
4
5
6
8
9
11
12
7
14
15
16
10
R-654M O/M & C/B 07/02/2001 08:33 Page 3
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
4
INSTALLATION
WARNING
Inspect the Oven:
• Check the oven carefully for damage
before and regularly after installation.
• Make sure the door closes properly,
that it is not misaligned or warped.
• Check the hinges and door safety
latches are not broken or loose.
• Ensure the door seal and sealing
surfaces are not damaged.
• Inspect the oven interior and door for
dents.
Important:
If any damage is apparent, do not operate
the oven in any way. Contact your dealer
or an authorised Service Technician
appointed by SHARP. (see p. 44)
1. Remove all packing materials including the
feature sticker. Do not remove the plastic film from
the inside of the oven window as this protects it
from dirt. The waveguide cover prevents food and
grease from entering the waveguide area where
it could cause damage. DO NOT REMOVE.
2. Place oven on a secure, level surface, strong
enough to take the oven weight, plus the heaviest
item likely to be cooked in the oven.
3. The minimum
height of free
space necessary
above the top
surface of the
oven is 21cm.
4. The oven door may become hot during cooking.
5. Place or mount the oven so that the bottom of the
oven is 85cm or more above the floor.
6. Do not place the oven where heat, moisture or
high humidity are generated, (for example, near
or above a conventional oven) or near
combustible materials (for example, curtains). Do
not block or obstruct air vent openings. Do not
place objects on top of the oven.
7. Make sure the power supply cord is undamaged
(See Installation opposite) and that it does not run
under the oven or over any hot or sharp surfaces.
8. The socket must be readily accessible so that it
can be easily unplugged in an emergency.
9. Do not use the oven outdoors.
BUILDING-IN-KIT.
This oven is not designed to be built-in to a
kitchen unit.
IMPORTANT! ELECTRICAL CONNECTION.
• Do not allow water to come into contact with the
power supply cord or plug.
• Insert the plug properly into the socket.
• Do not connect other appliances to the same
socket using an adaptor plug.
• If the plug or socket is loose or the power supply
cord is damaged, it must be replaced with a
special cord. The exchange must be made by an
authorised SHARP service agent.
• When removing the plug from the socket always
grip the plug, never the power supply cord as this
may damage the power supply cord and the
connections inside the plug.
• This product is fitted with a re-wireable plug.
Should it not be suitable for the socket outlet in
your home, remove the plug and fit an
appropriate type, observing the wiring code given
in `To replace the mains plug’ on page 43.
If you wish to remove or replace the plug supplied,
ensure the plug is removed properly and not cut off.
When replacing the plug please ensure that you use
a BSI or ASTA approved plug to BS1363, this should
be fitted with a brown coloured 13 amp fuse
approved by BSI or ASTA to BS1362. If you have
any doubt about electrical connection seek the help
of a qualified electrician.
WARNING: THIS APPLIANCE MUST BE
EARTHED
To wire an appropriate plug, follow the wiring code
given in `To replace the mains plug’ on page 43.
21cm
R-654M O/M & C/B 07/02/2001 08:33 Page 4
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
IMPORTANT SAFETY INSTRUCTIONS
5
Pacemaker: If you have a heart pacemaker, consult
your doctor or the pacemaker manufacturer prior to
oven use.
Warning: Only allow children to use the
oven without supervision when adequate
instructions have been given so that the
child is able to use the oven in a safe way
and understands the hazards of improper
use.
Oven Use:
• The oven is for domestic food preparation only.
• Never operate when empty, except as directed in
the operation manual (see page 9).
• Do not leave or store anything inside the oven when
not in use.
• Never attempt to use the oven with the door open. It
is important not to force or tamper with the door
safety latches.
• Never operate the oven with any object caught in
the door.
• Do not insert fingers or objects in the holes of the door
latches or air-vent openings as this may damage the
oven and cause an electric shock.
• If water or food drops inside the air vent openings
switch off the oven immediately, unplug it and call a
Service Technician appointed by SHARP.
(See page 44).
• Never move the oven while it is operating.
• Do not touch the oven door, outer cabinet, rear
cabinet, oven cavity, ventilation openings,
accessories and dishes during GRILL mode, DUAL
GRILL mode, EXPRESS COOK, AUTO COOK
and MEAL IN ONE operations, unless wearing
thick oven gloves, as they will become hot. Before
cleaning make sure they are not hot.
Fire: If smoke is observed, switch off and
unplug the appliance and keep the door
closed in order to stifle any flames.
Liquids: Microwave heating of beverages
can result in delayed eruptive boiling,
therefore care has to be taken when
handling the container. Stir the liquid prior
to and during heating/reheating, let liquid
stand in the oven after cooking.
IMPORTANT SAFETY INSTRUCTION READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
MAFF HEATING CATEGORY
E
800W
The heating category (a letter A to E) developed by
MAFF (Ministry of Agriculture, Fisheries and Food)
with microwave oven and food manufacturers
indicates the ability of the oven to heat small
quantities of food (up to 500g [1lb 2oz]). It does not
represent the general performance of the oven.
Microwave output power in
Watts (based on international
(IEC 60705) standard).
600 700 800 900 1000 Watts
OVEN
OUTPUT
POWER
Less heating time required
More heating time required
Letter representing the
oven heating category.
Microwave
Symbol.
A B C D E
OVEN
OUTPUT
CATEGORY
Less heating time required
More heating time required
Food packs carry cooking instructions for heating
categories A to E. Follow instructions for the letter
corresponding to the oven’s heating category. The
higher the output power and heating category of the
oven the less heating time is required. As shown
opposite.
R-654M O/M & C/B 07/02/2001 08:33 Page 5
6
MICROWAVING
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
MICROWAVE POWER LEVELS
x1
100P (HIGH)
KG•LBTURNSTIR GRILL
MICRO COOK
x2
70P (MED.HIGH)
KG•LBTURNSTIR GRILL
MICRO COOK
x3
50P (MEDIUM)
KG•LBTURNSTIR GRILL
MICRO COOK
x4
30P (MED.LOW)
KG•LBTURNSTIR GRILL
MICRO COOK
x5
10P (LOW)
KG•LBTURNSTIR GRILL
MICRO COOK
Power level: The microwave power level is varied
by the microwave energy switching on and off.
When using power levels other than 100P you will
be able to hear the microwave energy pulsing on
and off as the food cooks or defrosts.
IMPORTANT: The microwave power level will default
to 100P unless you press the MICROWAVE POWER
LEVEL key to the desired setting.
TO CHECK THE POWER LEVEL:
To check the microwave power level during cooking,
press the MICROWAVE POWER LEVEL key. As long
as your finger is pressing the MICROWAVE POWER
LEVEL key the power level will be displayed. The oven
continues to count down although the display will show
the power level.
To change the power level for cooking, enter the
required time and then press the MICROWAVE
POWER LEVEL key.
For example:
Your oven has 5 power levels. To choose the power
level for cooking, follow the advice given in the
recipe section. Generally the following
recommendations apply:
100P - (HIGH output = 800W) used for fast
cooking or reheating e.g. for casseroles, hot
beverages, vegetables etc.
70P - (MEDIUM HIGH output = 560W) used for
longer cooking of dense foods such as roast joints,
meat loaf and plated meals, also for sensitive dishes
such as cheese sauce and sponge cakes. At this
reduced setting, the sauce will not boil over and food
will cook evenly without over cooking at the sides.
50P - (MEDIUM output = 400W) for dense foods
which require a long cooking time when cooked
conventionally, eg. beef dishes, it is advisable to use
this power setting to ensure the meat will be tender.
30P - (MEDIUM LOW output = 240W Defrost
setting) to defrost, select this power setting, to ensure
that the dish defrosts evenly. This setting is also ideal
for simmering rice, pasta, dumplings and cooking
egg custard.
10P - (LOW output = 80W) For gentle defrosting,
eg. cream gateaux or pastry.
P = PERCENTAGE
Introduction:
Water, sugar and fat in food absorb microwaves which
causes them to vibrate. This creates heat by friction, in
the same way your hands get warm when you rub
them together.
Outer areas of food are heated by microwave energy,
and remaining portions by conduction. It is, therefore,
important to turn, rearrange or stir food to ensure
even heating. Where recommended allow food to
stand. This is not optional but necessary to ensure
thorough cooking and is particularly important for
dense food, such as joints of meat.
Microwaves pass through non-metallic dishes and
utensils and heat the food inside the dishes.
Microwaves are reflected by metal. The oven is lined
with metal and has a fine metallic mesh in the door to
prevent microwave leakage. Metallic dishes are not
suitable for microwaving. Only use utensils that are
suitable for microwave ovens.
(See suitable cookware, pages 20-21).
R-654M O/M & C/B 07/02/2001 08:33 Page 6
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
BEFORE OPERATION
SETTING THE CLOCK
7
Plug in the oven.
1. The oven display will flash:
2. Press the STOP/CLEAR key.
3. The display will show:
To set the clock, see below.
When using the oven for the first time:
Heat the oven using GRILL mode without food for
20 minutes. See note on page 9.
1.
2.
3.
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
NOTES:
• To check the time of day during a cooking process, press DELAY START/CLOCK SET key and the time of day
will remain on the display as long as you keep your finger on the key. This does not affect the cooking process.
• If the clock is set, when cooking is complete, the display will show the correct time of day. If the clock has not
been set, the display will only show when cooking is complete.
• If the electrical power supply to your microwave oven is interrupted, the display will intermittently show:
after the power is reinstated. If this occurs during cooking, the programme will be erased. The time of
day will also be erased.
• When you want to reset the time of day, follow the above example again.
1. To set the 12 hour clock, press the DELAY START/CLOCK SET key once,
will appear in the display.
2. To set the 24 hour clock, press the DELAY START/CLOCK SET key twice,
will appear in the display.
x2
x3
1. Select the 24 hour clock. 2. To enter the hours press the 10
MIN key twice then the 1 MIN
key 3 times.
Check the display:
KG•LBTURNSTIR GRILL
MICRO COOK
Example:
To set the 24 hour clock to 23:35:
x2
x5 x1x3
4. To enter the minutes press the 10 MIN
key 3 times then press the 1 MIN key 5
times.
3. To change from hours to minutes
press the DELAY START/
CLOCK SET key once.
5. To start the clock press the
DELAY START/CLOCK SET
key once.
x1
x1
x2
There are two setting modes: 12 hour clock and 24 hour clock:
x1
R-654M O/M & C/B 07/02/2001 08:33 Page 7
8
HOW TO OPERATE THE OVEN
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
Opening and closing the door:
To open the oven door, pull the door opening handle. The oven lamp will come
on while the door is open. Close the door firmly and the oven lamp will go out.
Starting the oven:
Prepare and place the food in suitable container onto the turntable or directly
onto the turntable.
Close the door and press the START/AUTO MINUTE key.
Stopping the oven:
If you wish to stop the oven during cooking press the STOP/CLEAR key once
or open the oven door. If you wish to cancel the cooking programme, press the
STOP/CLEAR key twice.
1. To enter the cooking time,
press the 1 MIN key twice
and the 10 SEC key three
times.
2. To input the power level, press
the MICROWAVE POWER
LEVEL key twice for 70P.
3. Press the START/AUTO MINUTE
key once to start cooking.
Example:
To cook for 2 minutes and 30 seconds on 70P microwave power.
x3
x1
x2
NOTES:
•
Your oven can be programmed up to 99 minutes, 90 seconds (99.90)
.
• When the door is opened during cooking, the cooking time on the display stops automatically. The cooking time
starts to count down again when the door is closed and the START/AUTO MINUTE key is pressed.
• When oven operation is finished, the time of day will reappear on the display, if the clock has been set.
• If you wish to know the power level during cooking, press the MICROWAVE POWER LEVEL key. As
long as your finger is touching the key the power level will be displayed.
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
The display will count down
through the cooking time.
x2
R-654M O/M & C/B 07/02/2001 08:33 Page 8
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
The Grill heating element at the top of the oven cavity
has one power setting only. It is efficient and
economical.
The efficiency of the grill is assisted by the turntable
which rotates simultaneously to ensure even browning.
The grill is ideal for cooking bacon, gammon steak, fish
fingers and tea cakes.
Use the rack for grilling small items of food such as
bacon, steak and toast, turn over halfway through
grilling. Food can be placed directly on the rack or
placed in a flan dish or on a heat-resistant plate.
When browning and crisping the surface of foods in a
casserole dish, the rack can be used if the container is
shallow enough. However, it is advisable to place such
containers directly on the turntable, allow a little extra
time to brown and crisp as desired.
NOTE:
When first using the grill heater, smoke and odour
will be given off. To avoid this happening when
food is being cooked, heat the grill heater without
food for approx. 20 minutes.
GRILLING
DUAL GRILLING
9
x8
x1
x1
Example:
To grill for 8 minutes.
1. To enter the grilling time, press
the 1 MIN key eight times.
2. Press the GRILL key
once.
3. Press the START/AUTO MINUTE
key once to start grilling.
The DUAL GRILL feature enables a combination of any
one of three microwave power levels with the grill, 10P,
30P, and 50P.
The combination of microwaves with the grill reduces
cooking time and provides a crisp, brown finish giving
you the convenience of fast cooking with a traditional
appetising appearance.
DUAL GRILL is pre-programmed to combine the grill
with 30P microwave power. If you wish to change the
microwave power level, press the DUAL GRILL or
MICROWAVE POWER LEVEL key until the desired
power level is shown on the display. The microwave
power level will change.
Example:
To cook using DUAL GRILL, 50P microwave power for 15 minutes.
1. To enter the grilling time for 15 minutes, press
the 10 MIN key once and the 1 MIN key
five times.
2. Press the DUAL
GRILL key 3 times.
3. Press the START/AUTO
MINUTE key once to start
cooking.
x1
x1
x5
x3
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
NOTE: You cannot select the 100P or 70P power level.
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
R-654M O/M & C/B 07/02/2001 08:33 Page 9
18
CONVENIENT FUNCTIONS
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
DELAY START enables you to programme
the oven to cook at any time during the:
• next 12 hours (if the 12 hour clock is set).
• next 24 hours (if the 24 hour clock is set).
IMPORTANT: It is recommended the oven is
always attended when in use. Check to
ensure you have programmed the oven
correctly. Exceeding cooking times and use
of excessive power levels can lead to food
overheating and cause a risk of fire.
• You can use DELAY START only with manual
cooking.
• Before programming the oven, always check the
display is showing the correct time of day.
• Once the oven is programmed for DELAY START
the display will flash between the time of day and
the .
• If you press and hold the DELAY START/
CLOCK SET key, the DELAY START time will be
displayed until you release your finger from the
key.
• If you want to cancel a DELAY START programme,
press the STOP/CLEAR key.
• The DELAY START time can only be entered in
multiples of 10 minutes. It is not possible to enter
less than 10 minutes or any time which is not in
multiples of 10 minutes.
• If the door is opened after programming, close
the door and press the START/AUTO MINUTE
key to continue with DELAY START.
4. DELAY START:
Example:
The current time of day is 1:00pm and you want to programme the oven to reheat a casserole on 50P for 40
minutes at 4:30pm. (In this example the oven is set to the 12 hour clock mode).
1. Enter the time at which you
want the casserole to begin
reheating by pressing the
TIME keys.
2. Press the DELAY START/
CLOCK SET key once to set
the start time for cooking.
3. Enter the cooking time by
pressing the 10 MIN key
four times.
x4
x3
x4
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
4. Enter the power level by
pressing the MICROWAVE
POWER LEVEL key three
times.
5. Press the START/AUTO
MINUTE key to start the
programme.
When the oven starts at
4:30pm, the preprogrammed
sequence will start. The
cooking time and mode will
appear on the display.
x3
x1
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
x1
R-654M O/M & C/B 07/02/2001 08:34 Page 18
19
CONVENIENT FUNCTIONS
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
6. WEIGHT CONVERSION:
Your oven comes set for kg.
You can use the weight conversion function to convert kg to lbs or vice-versa. The oven memorises the weight
unit of the last operation, until you change it. To change from kg to lbs press the WEIGHT CONVERSION
key when the display shows the time of day or before entering the weight.
Example:
To change from kg to lbs when using EXPRESS DEFROST “Whole Poultry”, 3lb 8oz.
1. Press the WHOLE
POULTRY key.
2. Press the WEIGHT
CONVERSION key to
change from kg to lbs.
3. Enter the weight by
pressing the WEIGHT
keys.
4. Press the START/AUTO
MINUTE key once to
begin cooking.
x1
x1
x1
OR
x15
x1
Display:
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
NOTE: If you change from lbs to kg, the display will show
KG•LBTURNSTIR GRILL
MICRO COOK
5. KITCHEN TIMER:
You can use the KITCHEN TIMER for timing where microwave cooking is not involved. For example, to time a
boiled egg cooked on a conventional hob, to monitor the standing time for microwaved food or to remind
you of the time when making a phone call.
Example: To set the timer for 5 minutes:
KG•LBTURNSTIR GRILL
MICRO COOK
x5
x1
You can enter any time up to 99 minutes, 90 seconds. To cancel the KITCHEN TIMER whilst counting down,
simply press the STOP/CLEAR key and the display will return to the time of day, if set.
NOTE: The KITCHEN TIMER function cannot be used whilst cooking or when the DELAY START function is set.
x1
3. Press the START/
AUTO MINUTE
key once.
2. Enter the desired time
by pressing the 1 MIN
key 5 times.
1. Press the KITCHEN
TIMER key once.
The display will count down.
When the display reaches zero,
the ‘beep’ signal will sound.
R-654M O/M & C/B 07/02/2001 08:34 Page 19
Bacon
Beef/Gammon
Steak
Fish fingers
(frozen)
Toast
Cheese on toast
Tea cakes and
muffins
Crumpets
Pitta Bread
Croissants
14 Minutes/
2-6 rashers
16-18 minutes/
1-2 steaks
16 minutes/
2-12 fingers
8 minutes/
2-4 slices
14 minutes/
2 slices
10-12 minutes/
2-4 halves
14 minutes/
2-4 crumpets
7 minutes/
1-2 pittas
6 minutes/
1-4 croissants
Place in a flan dish on the rack. Turn over halfway through cooking.
Place on the rack. Turn over halfway through cooking.
Place on the rack. Turn over halfway through cooking.
Place on the rack. Turn over after 5 minutes.
Place bread on the rack. Grill one side for 4 minutes, turn over and cover
with 50 g grated cheese. Grill for remaining time.
Slice in half. Place on the rack. Turn over halfway through cooking.
Place on the rack. Turn over halfway through cooking.
Place on the rack. Turn over halfway through cooking.
Place on the rack. Turn over halfway through cooking.
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL
2 Minutes
Nil
30 Seconds
30 Seconds
1-2 Minutes
2-3 Minutes
2-3 Minutes
3-4 Minutes
1-2 Minutes
2-3 Minutes
Canned Foods
(Soup, Baked
beans, Spaghetti,
Vegetables)
Bread rolls
Croissants
Christmas
pudding
Sausage rolls
(cooked, chilled
approx. 50g
(2oz) each)
Quiche,
(cooked, chilled)
Meat pie
(cooked, chilled)
Fruit pie
(cooked, chilled)
70P
70P
70P
70P
70P
70P
50P
6-7 Minutes/
425g (15oz) can
40-50 Seconds/
2 croissants/2 rolls
40 Seconds/125g (5oz) slice
1 Minute/175g (6oz) pudding
50 Seconds/2 sausage rolls
1 Minute/4 sausage rolls
2 Minutes/6 sausage rolls
5-6 Minutes/small quiche
7-8 Minutes/large quiche
5-6 Minutes/small pie
9-10 Minutes/large pie
20-30 Seconds/50g-70g
4-5 Minutes/450g(1lb)
6-7 minutes/600g(1lb5oz)
Remove from can. Place in a dish and
cover. Stir halfway through cooking.
Place on kitchen roll.
Place in a flan dish. Do not exceed cooking
time advised by food manufacturer.
Place in a flan dish. Do not exceed cooking
time advised by food manufacturer.
Place directly on the turntable or in a flan
dish.
Remove from foil container and place in
flan dish or on plate.
Remove from foil container and place in
flan dish or on plate.
REHEATING CHART
GRILLING CHART
29
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
FOOD COOKING MICRO METHOD STANDING
TIME POWER LEVEL TIME
FOOD COOKING METHOD COOKING
TIME MODE
NOTE:
• Ambient foods are reheated from 20°C.
• Chilled foods are reheated/cooked from 5°C.
NOTE: Take care when heating foods with high sugar or fat content, for example, Christmas pudding and mince pies.
DO NOT EXCEED REHEATING TIMES GIVEN IN CHART ABOVE.
R-654M O/M & C/B 07/02/2001 08:35 Page 29
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