INFORMATION ON PROPER DISPOSAL.......................................................................................................................................1
OVEN AND ACCESSORIES ...............................................................................................................................................................3
CONTROL PANEL ................................................................................................................................................................................4
IMPORTANT SAFETY INSTRUCTIONS ......................................................................................................................................5-7
BEFORE OPERATION .........................................................................................................................................................................7
SETTING THE CLOCK .........................................................................................................................................................................8
MICROWAVE POWER LEVELS .........................................................................................................................................................8
OTHER CONVENIENT FUNCTIONS ......................................................................................................................................11-12
TIME DEFROST OPERATION .........................................................................................................................................................13
AUTO MENU OPERATION ..............................................................................................................................................................13
AUTO MENU CHART .......................................................................................................................................................................14
CARE AND CLEANING ....................................................................................................................................................................16
SERVICE ADDRESSES .........................................................................................................................................................................I
Operation manual
Model name:R-60ST
AC Line Voltage: 230 V, 50 Hz single phase
Distribution line fuse/circuit breaker: 10 A
AC Power required: Microwave: 1270 W
Output power: Microwave: 800 W (IEC 60705)
Grill: 1000 W
O Mode (Energy Save Mode): less than 1,0 W
Microwave Frequency: 2450 MHz* (Group 2/Class B)
Outside Dimensions (W) x (H) x (D)** mm: 439,5 x 258,0 x 355,0
Cavity Dimensions (W) x (H) x (D)*** mm: 306,0 x 208,2 x 306,6
Oven Capacity: 20 litres***
Turntable: ø 255 mm
Weight: approx. 11 kg
Oven lamp: 25 W/230-240 V
* This product ful ls the requirement of the European standard EN55011.
In conformity with this standard, this product is classi ed as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic
radiation for the heat treatment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
** The depth does not include the door opening handle.
*** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is
less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND
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