585110
17
Zoom out
Zoom in
Previous page
1/24
Next page
8
FROZEN VEGETABLE CHART
1. Cook vegetables in a fl an dish. Cover with a lid or plastic wrap.
2. Allow to stand 1-2 minutes before serving.
Stir after reheating.
Place food in bowl.
Cover with plastic wrap or lid.
Stir halfway through cooking.
Stir after reheating.
Place food in bowl.
Cover with plastic wrap or lid.
Stir after reheating.
Cover plate with plastic wrap. Place directly on turntable. Stand 2 minutes.
* Slice potato.
Place in a casserole dish, cover with lid. Place directly on turntable.
Stir halfway through cooking. Stand 2-3 mins.
Beans (green, cut)
Broccoli
Brussels sprouts
Carrots (whole)
(sliced)
Caulifl ower
Corn (on cob)
(kernel)
Peas (green)
Spinach
Mixed Vegetables
250 g
500 g
500 g
500 g
500 g
500 g
4 pieces
(500 g)
250 g
250 g
250 g
250 g
5-6 minutes
8-10 minutes
7-9 minutes
8-9 minutes
8-9 minutes
8-10 minutes
8-10 minutes
3-5 minutes
4-6 minutes
5-6 minutes
4-5 minutes
VEGETABLE WEIGHT
MICROWAVE TIME
AT 100%
SPECIAL PROCEDURES
Break apart as soon as possible.
Arrange with fl ower towards the centre.
Break apart as soon as possible. Arrange with fl ower towards the centre.
Add
1
/2 cup water and 1 teaspoon sugar. Turn
1
/2 way during cooking.
Add 3 tablespoons water and 1 teaspoon of butter.
Break apart as soon as possible.
Beverage
250 ml per cup
(room temp.)
Canned food
(eg. Spaghetti,
Baked Beans)
(room temp.)
Canned Soup
250 ml per cup
(room temp.)
Dinner Plate-400 g
per serve
(refrigerated)
Casserole
250 g per serve
(refrigerated)
1
1
/2-2
1
/2 minutes on 100%
3
1
/2-4 minutes on 100%
9-10 minutes on 50%
10-11 minutes on 50%
2-2
1
/2 minutes on 100%
5-6 minutes on 100%
7-8 minutes on 50%
8-9 minutes on 50%
12-15 minutes on 50%
1 cup
2 cups
440 g can
740 g can
1 cup
2 cups
1 serve
1 serve
2 serves
FOOD
SPECIAL INSTRUCTIONS
COOKING TIME AND
POWER LEVEL
WEIGHT
REHEATING-FOOD CHART
NOTE: Room Temperature +20°C
Refrigerator Temperature +3°C
R201T(W) CKB [01-08].indd 8R201T(W) CKB [01-08].indd 8 6/8/10 7:30:11 PM6/8/10 7:30:11 PM
17


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Sharp R-222 T-W at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Sharp R-222 T-W in the language / languages: English as an attachment in your email.

The manual is 2,99 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info