INFORMATIONS SUR LA MISE AU REBUT ...................................................................................................................................1
TABLE DES MATIERES........................................................................................................................................................................2
FOUR ET ACCESSOIRES ....................................................................................................................................................................3
PANNEAU DE COMMANDE .............................................................................................................................................................4
INSTRUCTIONS IMPORTANTES DE SECURITE.......................................................................................................................5-7
NIVEAUX DE PUISSANCE MICRO-ONDES ..................................................................................................................................8
CUISSON AU MICRO-ONDES .........................................................................................................................................................8
BIEN CHOISIR LA VAISSELLE ...........................................................................................................................................................9
ENTRETIEN ET NETTOYAGE ..........................................................................................................................................................10
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