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PATIEKALAS
TURBO KAITINIMAS IŠ VIRŠAUS-APAČIOS KAITINIMAS IŠ VIRŠAUS-APAČIOS IR
VENTILIATORIUS KEPINTUVAS
Termostato
pad. (°C)
Pad.
laiki-
kliuose
Kepimo
trukmė
(min)
Termostato
pad. (°C)
Pad.
laiki-
kliuose
Kepimo
trukmė
(min)
Termostato
pad. (°C)
Pad.
laiki-
kliuose
Kepimo
trukmė
(min)
Termostato
pad. (°C)
Pad.
laiki-
kliuose
Kepimo
trukmė
(min)
Sluoksniuo-
ta tešla 170-190 2-3-4 35-45 170-190 2-3-4 35-45 170-190 2-3-4 25-35
Pyragas 150-170 2-3-4 30-40 170 -190 2-3-4 30-40 150-170 2-3-4 25-35
Sausainiai 150-170 2-3-4 25-35 170-190 2-3-4 30-40 150-170 2-3-4 25-35
Skrudinti
mėsos
kukuliai
200 710-15
Skysti
patiekalai 175-200 2 40-50 175-200 2 40-50 175-200 2 40-50
Vištiena 200 2-3-4 45-60 200 2-3-4 45-60 200 *50-60
Žlėgtainis 200 7-6 15-25
Bifšteksas 200 715-25
* Kepti ant iešmo...
„EasyFix“ vielinis laikiklis
Pirmą kartą naudodami kruopščiai
nuvalykite priedus šiltu vandeniu, plovikliu ir
švelnia valymo šluoste.
7
5
6
4
3
2
1
T2
T1
Įstatykite priedą į tinkamą vietą
orkaitėje.
Tarp ventiliatoriaus dangtelio ir priedų
turi būti bent 1 cm tarpas.
Išimkite virtuvės reikmenis ir (arba)
priedus iš orkaitės. Galite nusideginti
palietę karštus patiekalus arba priedus.
Nuo karščio priedai gali deformuotis.
Atvėsę jie atgaus savo pirminę išvaizdą
ir efektyvumą.
Kepimo skardas ir groteles galima
nustatyti bet kuriame lygyje nuo 1 iki 7.
Teleskopinį bėgelį galima nustatyti
lygiuose T1, T2.
3 lygis rekomenduojamas gaminimui
viename lygyje.
T2 lygis rekomenduojamas gaminimui
viename lygyje naudojant teleskopinius
bėgelius.
2 ir 4 lygiai rekomenduojami gaminimui
dviejuose lygiuose.
Vartomo iešmo groteles reikia nustatyti
3 lygyje.
T2 lygis naudojamas vartomo iešmo
grotelių nustatymui su teleskopiniais
bėgeliais.
****Priedai gali skirtis priklausomai nuo
įsigyto modelio.
60


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