26402
100
Zoom out
Zoom in
Previous page
1/128
Next page
SPECIFICATIONS
98
GENERAL INFORMATION
First-copy time may differ depending on operating conditions, such as power-supply voltage and
room temperature.
Printer specifications
Reversing single pass feeder (RSPF) specifications
NOTE:
As a part of our policy of continuous improvement, SHARP reserves the right to make design and
specification changes for product improvement without prior notice. The performance
specification figures indicated are nominal values of production units and there may be some
deviations from these values in individual units.
Noise level Sound Power Level L
WA
Copying: 6.3 [B], Standby: 3.9 [B]
Sound Pressure Level LPA
(bystander positions)
Copying: 49 [dB (A)], Standby: 24 [dB (A)]
Noise emission measurement in accordance with ISO 7779.
Emission concentration
(measurement according to
RAL-UZ 62)
Ozone: 0.02 mg/m
3
or less
Dust: 0.075 mg/m
3
or less
Styrene: 0.07 mg/m
3
or less
Optional equipment Finisher (AR-FN5 N)
500-sheet paper feed unit (AR-D11)
2x500-sheet paper feed unit (AR-D12)
Printer expansion kit (AR-P11)
PS3 expansion kit (AR-PK1)
Barcode font kit (AR-PF1)
Job separator tray kit (AR-TR3)
Print server card (AR-NC5J)
Facsimile expansion kit (AR-FX4)
Network scanner expansion kit (AR-NS2)
Printing speed 20 pages/min.
Resolution 600 dpi
IMC Memory 16MB
Additional memory Expandable to 272MB by adding 32MB, 64MB or 128MB memory
modules (168 pin SDRAM DIMM) in the two expansion DIMM slots.
Interface IEEE 1284-compliant bi-directional parallel interface/USB interface
(USB1.1 Standard)
Interface cable USB cable: Shielded twisted pair cable (3m (10 ft.) Max.:
high-speed transmission equivalent)
Parallel interface cable: IEEE 1284 - Shielded type bi-directional
parallel interface cable (3m (10 ft.) Max.)
Acceptable
originals
Weight 15 to 23 lbs.
Size 5-1/2" x 8-1/2"* to 11" x 17"
* 5-1/2" x 8-1/2" size originals cannot be used in the 2-sided copy mode.
Capacity Up to 40 sheets provided the total aggregate thickness does not exceed
5/32"
Power supply Drawn from the copier
Detectable
original sizes
5-1/2" x 8-1/2", 8-1/2" x 11", 8-1/2" x 11"R, 8-1/2" x 14", 11" x 17"
Ar-M208_sec.book 98 ページ 2002年6月13日 木曜日 午後2時37分
100


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Sharp ARM208 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Sharp ARM208 in the language / languages: English as an attachment in your email.

The manual is 4,83 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info