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FR-4
FR FRANÇAIS
FICHE TECHNIQUE
FOUR
Nom du modèle: R-360
Tension d’alimentation : -240V~,50Hz, monophasé
Consommation électrique:
Micro-ondes : 1400W
Puissance de sortie: Micro-ondes : 900W (IEC 60705)
Mode veille (Mode économies d'énergie)
: moins de 1,0W
Fréquence des micro-ondes : 2450MHz* (Groupe 2/Classe B)
Dimensions extérieures (L) x (H) x (P)** mm : 489 x 288 x 351
Dimensions de la cavité (L) x (H) x (P)*** mm : 340 x 197 x 338
Capacité du four : 23litres***
Plateau en verre (L) x (P) mm : 262 x 262
Poids : environ 13,6 kg
Éclairage du four : 20W/230V~
* Ce produit répond aux exigences de la norme européenne EN55011.
Conformément à cette norme, ce produit est un équipement de groupe 2, classe B.
Groupe 2 signie que cet équipement génère volontairement de l'énergie RF sous forme de
rayonnement électromagnétique pour le traitement thermique d'aliments.
Classe B signie que l'équipement est adapté à une uti-
lisation domestique.
** La profondeur ne comprend pas la poignée d'ouver-
ture de la porte.
*** La capacité intérieure est calculée en multipliant la largeur, la profondeur et la hauteur maxi-
males. La contenance réelle pour les aliments est inférieure à cette valeur
LES SPÉCIFICATIONS PEUVENT ÊTRE CHANGÉES SANS PRÉAVIS LORS D'AMÉLIORATIONS AP-
PORTÉES À LAPPAREIL.
FOUR
1. Poignée d'ouverture de la porte
2. Éclairage du four
3. Charnières de porte
4. Loquets de sécurité de la porte
5. Porte
6. Joints de porte et surfaces de contact
du joint
7. Plateau en verre
8. Cavité du four
9. Panneau de commande
10. Cordon d'alimentation
11. Boîtier extérieur
11
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