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17
et analogues telles que :
- des coins cuisines
réservés au personnel
dans des magasins,
bureaux et autres
environnements
professionnels ;
- des fermes ;
- l’utilisation par les clients
des hôtels, motels et
autres environnements à
caractère résidentiel ;
- des environnements de
type chambres d’hôtes.
Les surfaces extérieures
deviennent chaudes
pendant l’utilisation et le
restent quelque temps
après.
Ne laissez pas la bouilloire
sans surveillance pendant
qu’elle est en fonction.
Utilisez uniquement
de l’eau pure pour le
remplissage du réservoir
jusqu’au niveau désiré, en
respectant les repères
Min. (0,5 l) et Max. (1 l)
de remplissage. Le
remplissage excessif
du réservoir pourrait
s’avérer dangereux car
il risque d’entraîner un
échappement d’eau
bouillante.
Prenez garde également
à la vapeur brûlante
s’échappant de la bouilloire
car elle risque de vous
ébouillanter. Abstenez-vous
par conséquent de toucher
pendant l’emploi toute
partie de l’appareil, sauf sa
poignée.
Attention ! Le couvercle
doit toujours rester fermé
pendant le processus
d’ébullition et lorsque vous
versez l’eau bouillante.
La bouilloire sera utilisée
exclusivement avec le
socle fourni.
17


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