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the toast from the cooking plates.
The lling (cheese, ham etc.) should be
cut to match the sandwich shape. Ensure
that the lling does not overlap the slice of
bread.
Ham and cheese sandwich
Ingredients:
4 slices sandwich bread, 4 slices of lean
cooked ham, 2 slices of Dutch cheese,
paprika powder.
Preparation:
Put one slice of ham and one of cheese on
to 2 of the bread slices, season with paprika
and then cover with the two remaining slices
of ham and bread.
Cheese sandwich
Ingredients:
4 slices sandwich-bread, 65g butter, 125g
of grated cheese, 2 egg yolks, salt, paprika
powder, nely chopped parsley.
Preparation:
Beat the butter until creamy smooth, add
grated cheese and egg yolk, season with
salt, paprika and parsley. Spread the cheese
mixture onto 2 slices of bread. Cover with
the 2 remaining pieces of bread.
Tuna sh sandwich
Ingredients:
4 slices sandwich bread, butter, 1 tin of tuna,
4 slices cheese, 6-8 stuffed olives (sliced).
Preparation:
Butter the outside of each piece of bread,
add 2 slices of cheese, the tuna and sliced
olives, cover with the two remaining pieces
of bread.
Waf es
The plates should be lightly greased
before the waf e dough is put on.
Brussels waf es
Ingredients:
100g butter, 125g our, 1 tbsp. sugar, 1 tsp.
vanilla powder (unsweetened), salt, 250ml
milk, 4 egg yolks, 4 egg whites.
Preparation:
Melt the butter. Put the our into a bowl
and mix it together with the sugar, vanilla
powder and a pinch of salt. Stir in the milk
and butter – allow it to cool down rst – and
continue until the dough is smooth. Add the
egg yolks and mix thoroughly. Whip the egg
white until it is rm and then fold it gently into
the dough.
Once they are baked, sprinkle the waf es
with icing sugar and serve with cream,
vanilla ice cream, honey or fruit.
Disposal
Devices marked with this symbol
must be disposed of separately
from your household waste, as
they contain valuable materials
which can be recycled. Proper disposal
protects the environment and human health.
Your local authority or retailer can provide
information on the matter.
Guarantee
This product is guaranteed against defects
in materials and workmanship for a period
of two years from the date of purchase.
Under this guarantee the manufacturer
undertakes to repair or replace any parts
found to be defective, providing the product
is returned to one of our authorised service
centres. This guarantee is only valid if the
appliance has been used in accordance with
12


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