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during operation. Do not position the
appliance on or near hot surfaces or open
ames such as hot-plates or gas ames.
Caution: Do not, under any
circumstances, cover the grill plate
with aluminium foil, barbecue dishes or
anything similar, as the resulting build-up
of heat could cause irreparable damage
to the grill.
Do not position the grill next to a wall or
corner, and ensure that no in ammable
materials are stored near it.
Do not operate the appliance outdoors.
Do not leave the appliance unattended
while in use.
Do not allow the power cord to touch hot
surfaces.
Always set the thermostat to ‘
and
remove the plug from the wall socket
- in cases of malfunction,
- after use
- during cleaning.
When removing the plug from the wall
socket, never pull on the power cord;
always grip the plug itself.
No responsibility will be accepted if
damage results from improper use, or if
these instructions are not complied with.
Application
This appliance is an electric table grill
suitable for low-fat grilling of meat, sh,
poultry or vegetables.
The ribbed grill surface is particularly
suitable for grilling steaks, and the smooth
side for sh, vegetables or sausages.
Before using for the rst time
Remove any packing materials
completely, before the appliance is used
for the rst time.
The grill plate, splash guard, warming
rack and fat collection tray should be
cleaned with a damp, lint-free cloth. Wipe
thoroughly dry afterwards.
Then let the grill heat up for about 15
minutes without any food on it. This will
remove the smell typically encountered
when rst switching on a grill. A little
smoke may be emitted; for that reason,
adequate ventilation should be ensured
by opening windows or balcony doors.
Indicator light
During the heating phase, the indicator
light on the thermostat comes on. Once the
pre-set temperature level is reached, the
light goes out.
Splash guard
The grill can be used with or without the
splash guard. However, for best results,
we do recommend using it. To install,
t the recesses on the guard over the
corresponding protruding catches on the
grill plate.
Warming rack
The warming rack can be tted into the
corresponding recesses on the splash guard.
It serves to keep food warm.
Thermostat
The thermostat serves to regulate the grill
temperature. We recommend using the lower
temperature range to keep food warm, the
medium range for sensitive food such as sh
or poultry, and the higher range for steaks,
sausages and vegetables.
11


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