Manual Severin PG 8106 (page 13 of 68) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Spanish, Finnish)

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142 x 208 mm

Timer

The timer is used to monitor the grilling time. It can be set

from 1 min to 23 h 59 mins. Beep signals indicate that the

running time has elapsed; the heating element remains

switched on.

∙ Turn the rotary control until lights up.

∙Presstherotarycontrolbrieyandturntoselectthe

hours.

∙Presstherotarycontrolbrieyandadjusttheminutes.

∙Conrmthetimesettingbybrieypressingthecontrol.

Thecolonstartsashing;oncethetimehaselapsed,

beep signals are heard.

∙ To return to stand-by mode, press the rotary control for

two seconds.

∙ Alternatively, set the timer to 0:00, and press the control

brieytoreturntostand-bymode.

∙ If the heating is switched off after the timer is set, the

appliance will change to sleep-mode 5 minutes after the

last input, i.e. the timer is switched off.

∙ If the timer is set with the heating already off, it will

continue until the pre-selected time is reached, when the

unit changes to sleep-mode.

Grilling 80-320 °C

Togrillsausages,poultry,shetc.Fornishingorkeeping

warm steaks.

The entire grill surface is heated.

∙ Turn the rotary control until lights up.

∙Presstherotarycontrolbrieyandturntoselectthe

desiredtemperature.Pressbrieytoconrm.

∙Theringstartsashingorangeandtheapplianceis

heating up.

∙ Once the selected temperature has been reached, the

ring shows steady orange.

∙ Place the food on the grill surface.

∙Close the cover, if desired.

‘Boost-zone’ grilling 330-500 °C

For searing or light grilling of steaks.

The boost-zone is located to the right; the left side is

heated to 320 °C.

∙ Turn the rotary control until lights up.

∙Presstherotarycontrolbrieyandturntoselectthe

desiredtemperature.Pressbrieytoconrm.

∙Theringstartsashingredandtheapplianceisheating

up.

∙ Once the selected temperature has been reached, the

ring shows steady red.

∙ Place the food on the boost-zone.

Note:

Do not close the cover during Boost-zone grilling. The

Boost-zone function is automatically de-activated when

the cover is closed.

∙ For subsequent cooking, lower the temperature or shift

the food to the left on the grill surface.

Grilling with the core thermometer

∙Fit the thermometer plugs into the sockets at the lower

left of the junction box . To prevent the appliance from

switching off, ensure that the box is not lifted up and

stays properly connected.

∙ Select the desired grill function and temperature.

∙ Once pre-heating is complete and the ring shows a

steady light, put on the food.

∙ Push the tips of the thermometers into the centre of the

food.

∙Usetherotarycontroltosetthedesiredcore

temperature - (right socket) or (left socket). Press

brieytoconrm.

∙ The display shows the respective current core

temperature.

∙When using the cover during grilling, the core-

thermometer cables should be routed through the cable

leads on either side of the cover (see diagram 10).

∙ Once the pre-set core temperature on one thermometer

is reached, three long beep signals are heard.

∙ Remove the respective thermometer and take off the

food.

Note:

The grill plate remains on even after the pre-set core

temperature has been reached.

Stand-by mode

∙ To switch off the heating and return to stand-by mode,

press the rotary control for two seconds.

∙Alternatively,pressthecontrolbriey,setthe

temperature to 00andpressagainbrieytoreturnto

stand-by mode.

Sleep mode

∙ If the heating is switched off, the appliance will change

to sleep-mode 5 minutes after the last input.

∙ To switch off earlier, press the rotary control for two

seconds.

After grilling

∙ Always disconnect the unit from the mains and allow it to

cool down after grilling.

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Severin PG 8106 Manual

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