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Operation
-
The maximum temperature reached
during operation is around 70°C.
-
The fruit or vegetables to be dried should
be cut into thin pieces of regular size and
thickness.
-
Spread the items to be dried evenly
across each drying-rack. To ensure
proper air circulation, make sure that
that the pieces do not touch each other.
-
When using several drying-racks, the
operating temperature decreases from
the bottom to the top of the appliance;
accordingly, the drying time on the upper
racks will increase.
-
Replace the lid on the unit, insert the
plug into a suitable wall socket and
switch the unit on (note the time when
switching on).
-
Once the food items on the lower racks
are sufficiently dried, the lower racks
should be removed. Should you wish to
re-fill an emptied rack with fresh items,
the rack should be inserted in the top
position. The position of the drying-racks
may be changed at any time.
Storing dried food
Before the dried food items are stored,
make sure that they are absolutely dry, and
that they have cooled down completely after
the drying process: this is essential for proper
storage.
It is also of great importance that dried food
is prevented from absorbing humidity during
storage. Any storage tins, glasses or plastic
bags should be sealed airtight. The preferred
method is the use of an electric heat bag
sealer to seal the bags containing the dried
food. Do not expose dried food to light, but
keep them in a dark location.
When the dried food items come to be used
Dried fruit and vegetables should be left in
lukewarm water (make sure they are
entirely covered by water) and soaked
overnight. For soups or sauces, dried
vegetables and herbs may be added without
soaking them first.
Dried fruit, vegetables and herbs may be
used in various ways when preparing food.
For details, please refer to the information
available in cook books.
General Care and Cleaning
Before cleaning the appliance, ensure it is
disconnected from the power supply and
has cooled down completely.
Do not clean the appliance with water,
and do not immerse it in water, but clean
it with a slightly damp, lint-free cloth.
-
The drying-racks and the lid may be
cleaned with a damp cloth, using a mild
detergent if necessary. The drying-racks
are dish-washer safe.
Disposal
Do not dispose of old or defective
appliances in domestic garbage;
this should only be done through
public collection points.
Guarantee
This product is guaranteed against defects in
materials and workmanship for a period of
two years from the date of purchase. Under
this guarantee the manufacturer undertakes
to repair or replace any parts found to be
defective, providing the product is returned
to one of our authorised service centres. This
guarantee is only valid if the appliance has
been used in accordance with the
instructions, and provided that it has not
been modified, repaired or interfered with
by any unauthorised person, or damaged
through misuse.
This guarantee naturally does not cover
wear and tear, nor breakables such as glass
and ceramic items, bulbs etc. If the product
fails to operate and needs to be returned,
pack it carefully, enclosing your name and
address and the reason for return. If within
the guarantee period, please also provide the
guarantee card and proof of purchase.
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