Manual Severin KS 9811 (page 15 of 108) (English, German, Dutch, Danish, French, Italian, Polish, Swedish, Spanish, Finnish)

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Set-up dimensions Ventilation

If the cabinet freezer is installed with its side against a

wall, ensure a minimum clearance of 60 mm with the wall;

this is to ensure that the freezer door can open sufﬁ ciently

wide to slide out the drawers.

Temperature control

∙ The unit is re-activated by connecting it to the mains. It

is only switched off completely when the plug is removed

from the wall socket. In position ‘0’, the cooling function is

switched off, though the appliance is still connected to the

mains.

∙ The temperature in the refrigerator cabinet can be adjusted

by setting the temperature control. Turning the control

clockwise will decrease the temperature, while turning it anti-

clockwise will increase it.

∙ The medium settings are usually most suitable for home

use.

∙ We recommend using a thermometer to check the actual

temperature inside the cabinet and make adjustments as

necessary.

∙ Following a power interruption, or if the unit has been

switched off on purpose, it may take around 5 minutes

before it switches on again.

Indicator lights

Mains connection indicator (green)

With the unit connected to the mains, the green light is

permanently on.

High-temperature alarm indicator (red)

This light comes on if the internal temperature rises above

9 °C.

Storing and freezing food

The temperature inside the unit depends mainly on the

ambient temperature, the temperature control setting and the

amount of food stored. It should also be noted that the interior

temperature may increase every time the door is opened.

∙ The unit is designed for deep-freezing and long-term storage

of frozen food, and for making ice cubes.

∙ To ensure that nutritious elements such as vitamins are

not lost, fresh food should be deep-frozen right through as

quickly as possible. For this reason, prepared food should

be put in the quick-freeze compartment, spaced out in

one or two rows. The quick-freeze area inside the freezer

compartment is marked Fast Freeze, where we recommend

you ﬁ rst put the food to be frozen for quick-freezing, before

moving it to other compartments (as appropriate) after 24

hours.

∙ Caution:

∙ To ensure sufﬁ cient

distribution of cold air, keep

a minimum distance of 2.5

cm between the vapouriser

assembly and the tray

containing the food to be

frozen.

∙ Do not allow unfrozen food to come into contact with food

that is already frozen.

∙ Caution: Do not exceed the maximum freezing capacity

per day. The product data sheet at the end of this manual

contains details of the maximum daily freezing capacity.

∙ For quick-freezing, set the temperature control to Max. After

24 hours, once the food is well frozen, the temperature

control can be set back to its original position.

∙ The time required to freeze food may be shortened by

dividing it into smaller portions.

∙ Suitable packaging materials for frozen food are transparent

(i.e. non-coloured) plastic wrap or bags, or aluminium foil.

The packaging materials should be well aired before use;

check that the package is air-tight before freezing the food.

We strongly recommend that you label every item stored in

the freezer with all relevant information such as type of food,

freezing date and use-by date.

∙ Do not attempt to deep-freeze carbonated beverages, warm

food or any kind of bottled liquids.

∙ Frozen food should ﬁ rst be defrosted in the refrigerator. This

way, the food is defrosted at a slower rate, retaining its taste.

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Severin KS 9811 Manual

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