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Severin KA 5995 Manual

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142 x 208 mm
∙ Children must not be permitted to
carry out any cleaning or maintenance
work on the appliance unless they
are supervised and at least 8 years of
age.
∙ The appliance and its power cord must
be kept well away from children under
8 at all times.
∙ The appliance must not be operated
inside a closed cabinet.
∙ This appliance is intended for
domestic or similar applications, such
as
- in staff kitchens in shops, ofces and
other similar working environments,
- in agricultural working environments,
- by customers in hotels, motels etc.
and similar accommodation,
- in bed-and breakfast type
environments.
∙ Every time the appliance is used, the main body
including the power cord as well as any attachment tted
should be checked thoroughly for any defects. Should
the appliance, for instance, have been dropped onto
a hard surface, or if excessive force has been used to
pull the power cord, it must no longer be used: even
invisible damage may have adverse effects on the
operational safety of the appliance.
∙ Do not open the panarello unless a suitable container
has been placed underneath. Caution: There is a
danger of scalding from hot steam being emitted.
∙ Caution: Only cups must placed be on the cup warmer.
∙ Before the espresso maker is switched on, ensure that
the appliance has been lled with water.
∙ Do not exceed the MAX marking on the water container.
∙ Use only fresh, clean tap water.
∙ During operation, the appliance must be placed on
a level, non-slip surface, impervious to splashes and
stains.
∙ Do not operate the appliance below a hanging cupboard
or similar object; there is a risk that escaping steam
may be trapped underneath.
∙ The power cord must be kept well away from hot parts
of the appliance.
∙ Do not leave the espresso maker unattended while
in use. Do not position the appliance on or near hot
surfaces, open ames or inammable vapours.
∙ Caution: Keep any packaging materials well away
from children – these materials are a potential source of
danger, e.g. of suffocation.
∙ Always remove the plug from the wall socket
- in case of any malfunction,
- before cleaning the appliance, and also
- after use.
∙ When removing the plug from the wall socket, never pull
on the power cord; always grip the plug itself.
∙ Do not touch the plug with wet hands.
∙ Do not allow the power cord to hang free.
∙ Use only original accessory parts; the use of any
attachments other than those provided by the
manufacturer may cause serious hazards to the user.
∙ No responsibility will be accepted if damage results from
improper use, or if these instructions are not complied
with.
Before using for the rst time
∙ Unpack the appliance completely and remove all
packaging materials. But do not remove the safety
sticker.
∙ Clean all detachable parts as described in the section
Cleaning and care.
∙ Fit the panarello to the steam tube.
∙ Fill the container with water (see Making espresso).
∙ Adjust the water hardness as described in Adjusting the
level of water hardness.
∙ Before making espresso for the rst time, ush the
system by drawing 2-3 large cups of water as described
in Making espresso, but without using any coffee.
∙ During this process, use the panarello repeatedly as
described in Dispensing hot water.
∙ This should also be done if the appliance has not been
used for an extended period of time.
∙ Before switching on, ensure that the rotary control is set
to . Otherwise all buttons will ash and the unit cannot
be used.
Preparing beverages
Pressure gauge
The integral pressure gauge shows the current brewing
pressure during espresso preparation. The pressure
depends on how rmly the espresso powder has been
compressed with the tamper, and the amount of espresso
powder used. With an amount of espresso of around 25-30
ml, the processing time should be around 25-30 seconds at
a pressure of around 9 bar. Depending on personal taste,
the brewing pressure can be adjusted by modifying the
amount of espresso powder and tamper pressure.
… 12 …


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