Manual Severin KA 4808 (page 13 of 76) (English, German, Dutch, Danish, French, Italian, Polish, Swedish, Spanish, Finnish)

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Making coffee

∙Fillingwithwater:

Openthewatercontainerlidandllthe

container with the desired quantity of water.

Close the water container lid.

∙Insertingthepaperlter:

Opentheswing-outltersidewaysand

insert a size-2paperlterintothelter

holder,rstfoldingdowntheperforated

sidesofthelter.

Alternatively,theenclosedpermanentlter

may be used.

∙Fillingwithgroundcoffee:

Foreachregular-sizedcup(125ml),a

measure of about 6 g (= 1½ - 2 teaspoons)

of medium ground coffee will be required.

Closetheswing-outlterafterwards.

∙Preparingtheglasscarafe:

Fitthelidontothecarafe,andthenplace

the carafe into the appliance. If correctly

inserted, the lid will disable the drip-stop

mechanisminthelterholderduringthe

brewing cycle.

∙Startingthebrewingcycle:

Insert the plug into a suitable wall outlet

and use the On/Off switch to turn the coffee

makeron.Theltrationcyclestartsand

thewaterpassesthroughthelter.

∙Removingtheglasscarafe:

Wait until all the water has passed through

thelterbeforethecarafeisremovedfrom

the appliance.

∙Keepingthecoffeewarm:

The coffee may be kept warm inside the

carafe by leaving it standing on the hot-

plate. The plate is kept hot for around 35

minutes after brewing is complete.

∙Interruptingthebrewing/keeping-

warmcycle:

To interrupt the brewing cycle, or if the

keeping-warm function is not needed, use

the On/Off switch to turn the appliance off.

∙Switchingoffthecoffeemaker:

Once brewing/keeping-warm is complete,

remove the plug from the wall socket.

Descaling

∙ Depending on the water quality (lime

content) in your area as well as the

frequency of use, all thermal household

appliances using hot water need

descaling (i.e. removal of lime deposits)

on a regular basis to warrant proper

functioning.

∙ Any warranty claim will be null and

void if the appliance malfunctions

because of insufcient descaling.

∙ A lengthening of the brewing time and

increased noise during brewing indicate

that descaling of the coffee maker has

become necessary.

∙ An excessive build-up of lime deposits

isverydifculttoremove,evenwhen

strong descaling agents are used. It

may also cause the brewing system to

leak. We therefore strongly recommend

descaling the appliance after each thirty

tofortybrewingcycles.Fordescaling,a

vinegar solution may be used as follows:

∙Mix 40 ml of vinegar essence with the

indicated maximum amount of cold

water.

∙Pour the descaling solution into the

watercontainer,insertapaperlter

intothelterholderwithout adding

any ground coffee as described in

section Making coffee, and let the

appliancerunthroughoneltration

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Severin KA 4808 Manual

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