Manual Severin KA 4479 (page 11 of 64) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Spanish, Finnish)

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ﬁ ltration cycles using the indicated maximum

amount of cold water, but without using

ground coffee. This should also be done

if the appliance has not been used for an

extended period of time, and after descaling.

General information

∙ A measuring scale on the water container

and on the glass jug facilitates ﬁ lling

the container with the correct amount of

clean water. With a dual-scale, the left

scale is used for regular-sized cups of

approx.125 ml, while the right scale is

used for smaller cups. Make sure that the

indicated maximum amount of water is

not exceeded.

∙ If several consecutive brewing cycles

are required, switch off the coffee maker

after each cycle and let the appliance cool

down for approx. 5 minutes.

∙ Important note: When ﬁ lling the

appliance with fresh water shortly after

a brewing cycle is completed, there is a

danger of scalding from hot water or steam

escaping through the water outlet.

Making coffee

∙ Filling with water:

Open the water container lid, ﬁ ll the

container with the desired quantity of water

and replace the lid.

∙ Inserting the paper ﬁ lter:

Open the swing-out ﬁ lter sideways and insert

a size-4 paper ﬁ lter into the ﬁ lter holder, ﬁ rst

folding down the perforated sides of the ﬁ lter.

∙ Filling with ground coffee:

For each regular-sized cup (125 ml), a

measure of about 6 g (= 1½ - 2 tea-spoons)

of medium or ﬁ nely ground coffee will

be required. Close the swing-out ﬁ lter

afterwards.

∙ Preparing the glass jug:

Fit the lid onto the jug, and then place the jug

into the appliance. If correctly inserted, the

lid will disable the drip-stop mechanism in

the ﬁ lter holder during the brewing cycle.

∙ Starting the brewing cycle:

Insert the plug into a suitable wall outlet and

use the On/Off button to switch the coffee

maker on. The ﬁ ltration cycle starts and the

water passes through the ﬁ lter.

∙ Removing the glass jug:

Wait until all the water has passed through

the ﬁ lter before the carafe is removed from

the appliance.

∙ Switching off the coffee maker:

Wait until all the water has passed through

the ﬁ lter before the jug is removed from the

appliance.

∙ Keeping the coffee warm:

The coffee may be kept warm inside the jug

by leaving it standing on the hot-plate. The

plate is kept hot for around 35 minutes after

brewing is complete.

∙ Interrupting the brewing/keeping-warm

cycle:

To interrupt the brewing cycle, or if the

keeping-warm function is not needed, press

the On/Off button again to turn the appliance

off.

∙ Switching off the coffee maker:

Remove the plug from the wall socket once

brewing/keeping-warm is complete.

Descaling

∙ Depending on the water quality (lime

content) in your area as well as the

frequency of use, all thermal household

appliances using hot water need

descaling (i.e. removal of lime deposits)

on a regular basis to warrant proper

functioning.

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Severin KA 4479 Manual

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