Manual Severin CM 9469 (page 13 of 80) (English, German, Dutch, Danish, French, Italian, Polish, Swedish, Spanish, Finnish)

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heating period, a slight smell may be

emitted. For that reason, adequate

ventilation should be ensured by opening

windows or balcony doors.

∙ Let the appliance cool down afterwards

and clean it as described in the section

Cleaning and care.

Operation

∙ Unwind the power cord completely.

∙ Insert the plug into a suitable wall socket.

∙ Turn the temperature control to the

desired position.

∙ The red main indicator light comes on.

The appliance is now pre-heating.

∙ Once the pre-set operating temperature

has been reached, the red indicator light

goes out.

∙ Put a small amount of the crêpe mix on

the plate, and then use the smoothing

tool to spread out the mix evenly by

swirling it round with a circular motion.

∙ To keep the cooking temperature at

a constant level, the appliance will

periodically switch off and on again as

indicated by the red indicator light.

∙ Let the crêpe cook until the surface is no

longer liquid and it can be moved easily.

∙ Slide the ﬂ ipping tool under the crêpe, lift

it up and turn it over.

∙ Cook the other side for a short time until

done. To check whether it is ready, use

the ﬂ ipping tool to lift it slightly. The crêpe

should be clearly cooked, but should not

be browned; that way it is easy to fold or

roll up.

∙ Remove the crêpe from the plate.

∙ Put your topping or spread onto the crêpe

and fold or roll it.

∙ If the browning level is not to your

satisfaction, use the control to adjust

the temperature before cooking another

crêpe.

∙ If no further crêpes are to be cooked,

turn the temperature control back to its 0

position. Remove the plug from the wall

socket and allow the appliance to cool

down.

Useful tips

∙ The smoothing tool should be moistened

a little to prevent the crêpe mix sticking to

it.

∙ When attempting the ﬁ rst crêpes, it is

advisable to use a little more mix, as

thicker crêpes are easier to handle.

∙ When the crêpe mix is placed onto the

plate, the differences in temperature

and tension may result in some slight

deformation of the plate. This is normal

and no reason for concern.

Using the silicone rings

∙ Prepare the appliance as described in the

section Operation.

∙ Wait for the main indicator light (red) to

go out, and then place the silicone rings

on the crêpe plate; lift up the handle

and only hold the ring by the handle.

Caution: The silicone rings must be

placed with the wider base facing

down.

∙ Spread suitable small amounts of dough

onto the rings.

∙ Once the dough is ﬁ rm, use a suitable

heat-resistant implement (eg a spatula or

the smoothing tool to separate the crêpes

from the silicone ring and turn them over.

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Severin CM 9469 Manual

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