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Severin bm 3989 Manual

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Programa 1 2 3 4 5 6 7 8 10 11
Normal Pan blanco/ Integral Galletas, Pasteles con Programa Programa Masa Pasteles Sandwich /
Baguette pastas levadura corto, 750g corto, 900g (900 g) normales Panini
1ªt fase de 750 g 9 min. 16 min. 9 min. 7 min. 10 min. 12 min. 8 min. 20 min. 10 min. 15 min.
amasado 900 g 10 min. 18 min. 10 min.
1ª fase de aumento 20 min. 40 min. 25 min. 5 min. 5 min. - - - 5 min. 40 min.
de la masa ●●
2ª fase de 750 g 14 min. 19 min. 18 min.
amasado ● 8 min. 20 min. - - - 20 min. 5 min.
900 g 15 min. 22 min. 20 min. ●●●
●
2ª fase de aumento de la masa 20 min. 20 min. 20 min. - 20 min. - - 20 min. 29 min. 24 min.
Fase breve de mezcla 30 seg. 30 seg. 30 seg. - 30 seg. - - 30 seg. 30 seg. 30 seg.
3ª fase de aumento 4 min. 9 min. 14 min. - 9 min. - - 9 min. 30 seg. 30 seg.
de la masa 30 seg. 30 seg. 30 seg. 30 seg. 30 seg.
Última fase de 750 g 45 min. 50 min. 70 min. - 55 min. 11 min. 9 min. 40 min. 35 min. 40 min.
aumento de la masa 900 g 50 min.
Cocción 750 g 60 min. 65 min. 55 min. 80 min. 50 min. 35 min. 40 min. - 70 min. 50 min.
900 g 65 min. 70 min. 60 min. 60 min. 55 min.
Tiempo de funciona- 750 g 2:53 3:40 3.32 1:40 2:50 0:58 0:58 1:30 2:50 2:55
miento del programa 900 g 3:00 3:50 3:40 2:55 3:00
Señal acústica durante x x x - x - - - x x
el programa
Menú 9 MERMELADA, CONFITURA Calentamiento 15 min. Fase de calentamiento y mezcla 45 min. Fase de reposo 20 min. Total 1:20
Menú 12 COCCIÓN Cocción 60 min. Total 1:00
En algunos programas se escuchará una señal acústica al alcanzar el programa en cuestión (indicado como «●»).
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