Manual Severin AT 2213 (page 11 of 64) (English, German, Dutch, Danish, French, Italian, Polish, Swedish, Spanish, Finnish)

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Operation

General information

∙ Note: the operating lever locks down

only when the plug is inserted.

∙ Do not use slices which are too thick or

too big, as they may become stuck in the

toaster. The thickness of the slices to be

toasted should not exceed 14 mm.

∙ In case of problems or malfunctions

during use, and before cleaning,

always remove the plug from the wall

socket.

∙ To remove a slice caught in the slot, use

a blunt wooden implement (e.g. a brush

handle). Never touch the metal heating

elements.

Before using for the ﬁ rst time

∙ Clean the toaster thoroughly (see

General care and cleaning).

∙ Switch on the toaster without any

bread inserted and go through at least

ﬁ ve toasting cycles at the maximum

temperature setting.

∙ Allow the toaster to cool down between

cycles.

∙ When switched on for the ﬁ rst time, the

toaster may emit a slight smell and a

little smoke. For that reason, adequate

ventilation should be ensured by opening

windows or balcony doors.

Automatic switch-off

This appliance comes with an automatic

switch-off feature. If a bread slice should

become stuck and cannot be ejected after

the toasting cycle is complete, the toaster will

automatically switch off. Should this occur,

disconnect the appliance from the mains and

remove the bread slice as described in the

section General information.

Adjusting the degree of browning

The desired degree of browning can be

varied by turning the adjustable browning

control knob.

Light: turn the control knob anti-clockwise.

Dark: turn the control knob clockwise.

In the case of sliced bread speciﬁ cally

intended for toasting, we recommend a

browning control setting of 3 to 4.

Operation

∙ Insert the plug into the wall socket.

∙ After adjusting the browning control, insert

the bread into the toast slot and press the

operating lever down. The indicator lamp

will go on.

∙ Once the desired degree of browning

is reached, the toaster switches off

automatically; the slices are ejected, and

can be removed once the indicator lamp

goes off.

∙ To achieve regular browning when

toasting several slices in succession,

allow the toaster to cool down for 60 - 90

seconds after each cycle.

∙ Do not cover the toast slot during

operation.

Defrost function

The defrost function may be used in addition

to the normal action when toasting deep-

frozen bread. This will extend the toasting

process. This function is shown by the

indicator lamp.

Warm-up function

The warm-up function is suitable for

re-heating bread which has already been

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Severin AT 2213 Manual

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