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Sencor SBR 2000 Manual

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- 9 - 07/2020 Copyright © 2020, Fast ČR, a.s.
5 – LOW SUGAR
BREAD
Light / medium
dark / dark
500 g 03:04
YES YES YES750 g 03:08
900 g 03:19
6 – RICE BREAD Light / medium
dark / dark
500 g 03:18
YES YES YES750 g 03:23
900 g 03:33
7 – RICE FLOUR
BREAD
Light / medium
dark / dark
500 g 03:21
YES YES YES750 g 03:26
900 g 03:28
8 – QUICK BREAD Light / medium
dark / dark ------------- 02:10 YES YES YES
9 – ITALIAN BREAD Light / medium
dark / dark
500 g 03:20
YES YES YES750 g 03:22
900 g 03:32
10 – GLUTEN FREE
BREAD
Light / medium
dark / dark
500 g 02:45
YES YES YES750 g 02:50
900 g 02:55
11 – PIZZA DOUGH ------------- ------------- 00:35 ------------- ------------- -------------
12 – ITALIAN DOUGH ------------- ------------- 00:20 ------------- ------------- -------------
13 – DOUGH RISE ------------- ------------- 01:30 ------------- ------------- -------------
14 – FERMENT /
DEFROST ------------- ------------- 01:00 ------------- ------------- -------------
15 – YOGHURT ------------- ------------- 10:00 ------------- ------------- -------------
16 – PICKLED VEGE ------------- ------------- 36:00 ------------- ------------- -------------
17 – DOUGH ------------- ------------- 00:10 ------------- ------------- -------------
18 – JAM ------------- ------------- 01:20 ------------- ------------- -------------
19 – BAKE Light / medium
dark / dark ------------- 00:10-1:00 YES ------------- -------------
20 – ROAST NUT ------------- ------------- 00:45 ------------- ------------- -------------
21 – MEAT FLOSS ------------- ------------- 01:10 ------------- ------------- -------------
22 – RICE VINEGAR ------------- ------------- 32:00 ------------- ------------- -------------
23 – CAKE Light / medium
dark / dark ------------- 01:53 YES ------------- -------------
24 – ITALIAN CAKE Light / medium
dark / dark ------------- 01:53 YES ------------- -------------
DIY Light / medium
dark / dark ------------- From 2:13 YES YES YES
BEFORE FIRST USE
1. Take the breadmaker and its accessories out of the box and remove all packaging materials including promotional pamphlets and labels.
Most important of all, do not forget to remove the label located at the bottom of the baking container A4.
2. Wash the accessories and removable parts intended for coming into contact with food under warm running water using kitchen detergent.
Then rinse them under running water and dry them thoroughly with a wiping cloth.
3. Insert the baking container A4 with installed kneading hook A3 back into the breadmaker and turn it clockwise until the baking container
A4 is secured in place. Connect the breadmaker to a power socket and it will beep.
4. Set the program 19 – BAKE and run the breadmaker empty in this mode for 10 minutes. When the program ends, cancel the keep warm
function and disconnect the breadmaker from the power socket and allow it to cool down. Wash the baking container A4 and the
kneading blade A3 again and dry thoroughly.
Note:
When first turned on, there may be light smoke emitted. This is completely normal.
5. Now, the breadmaker is ready for use.
USING THE BREADMAKER
Place the breadmaker on an even, dry and stable surface, e.g. on a kitchen countertop.
Open the lid A1 and insert the baking container A4 into the breadmaker unit. Turn the baking container A4 clockwise until you secure it in
place. Put the kneading blade A3 on to the shaft located at the base of the baking container A4, and push it down thoroughly.
… 9 …


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