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519
Ako ne možete da zatvorite proizvod, operite dihtung pod mlazom vode a
zatim ga ponovo vratite na poklopac bez prethodnog brisanja - sl. 19 i uverite
se da je ispravno postavljen ispod zareza na poklopcu - sl. 15.
Postavljanje radnog ventila (A) - sl 8.
Kuvanje u režimu “Ekspres
lonac"
Okrenite radni ventil (A) do položaja za kuvanje u režimu “Ekspres lonac”
- sl. 9.
Pre puštanja ekspres lonca u rad, proverite da li je dobro zatvoren - sl. 3
Stavite ekspres lonac na izvor toplote podešen na maksimalnu jačinu.
Za modele koji su opremljeni tajmerom: podesite vreme kuvanja koje je
naznačeno na receptu (pogledajte paragraf "Upotreba tajmera za kuvanje" ).
Zveckanje i para koju emituje sigurnosna cev su normalna pojava, oni
omogućavaju ispuštanje vazduha pre kuvanja.
Za vreme kuvanja u rimu “Ekspres lonac”
Kada radni ventil (A) ispušta paru neprekidno uz pravilan zvuk (PŠŠŠT),
smanjite jačinu izvora toplote.
Započnite odbrojavanje vremena kuvanja koje je naznačeno u receptu.
Tokom kuvanja vodite računa da ventil pravilno šišti. Ako nema dovoljno pare
malo pojačajte jačinu izvora toplote, u suprotnom smanjite.
Kuvanje u režimu “Ekspres lonac”
Za oslobađanje pare :
Kada ugasite izvor toplote, imate dve mogućnosti:
Postepeno ispuštanje pritiska: okrenite radni venti (A) dok ne bude naspram
oznake sa ikonicom - sl. 10.
* u zavisnosti od modela
521


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